Batter for Shrimp or Fish
A Uncategorized recipe with flour, baking powder, salt. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
Wash, drain and dry shrimp or fish with paper towels.
- 2
To prepare batter, mix flour, baking and salt.
flour(1 c)baking powder(1 tsp)salt(1/4 tsp) - 3
Beat eggs until fluffy; add milk and 1 teaspoon oil.
eggs(2)milk(2/3 c) - 4
Add the flour to the egg-milk mixture, stirring only enough to dampen it.
flour(1 c)milk(2/3 c) - 5
Dip in meat.
- 6
Fry in oil heated to 350° until golden.
Rate this recipe
You might also like
:max_bytes(150000):strip_icc()/1318057-LGPT-eb7dd47e58284df695cbfd443b2589f4.jpg)
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Batter for Shrimp or Fish
A Uncategorized recipe with flour, baking powder, salt. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
6 steps- 1
Wash, drain and dry shrimp or fish with paper towels.
- 2
To prepare batter, mix flour, baking and salt.
flour(1 c)baking powder(1 tsp)salt(1/4 tsp) - 3
Beat eggs until fluffy; add milk and 1 teaspoon oil.
eggs(2)milk(2/3 c) - 4
Add the flour to the egg-milk mixture, stirring only enough to dampen it.
flour(1 c)milk(2/3 c) - 5
Dip in meat.
- 6
Fry in oil heated to 350° until golden.
Rate this recipe
