Beef Brisket Anna
A Uncategorized recipe with beef brisket, flour for dusting, olive oil. Ready in 2h 15m, serves 6.
Curated byKavya Sharma🇮🇳
- 1
Dust beef with flour; season with salt and pepper.
beef brisket(4 lb)flour for dusting - 2
In large skillet, sear beef on all sides in olive oil.
beef brisket(4 lb)olive oil(2 tbsp)large onions chopped thin(2) - 3
Add onions and sauté until they begin to color.
large onions chopped thin(2) - 4
In blender, puree tomatoes.
can tomatoes(1 lb) - 5
Combine with raisins, sugar and lemon, peeled, seeded and quartered, and 1 clove garlic, pressed.
raisins(1/2 c)sugar(1/4 c)lemon(1)garlic(1 clove) - 6
Pour sauce over meat and simmer, covered, 2 to 2 1/2 hours.
- 7
Slice diagonally and serve with noodles.
- 8
Serves 6 to 8.
Nutrition Facts
Per serving
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Beef Brisket Anna
A Uncategorized recipe with beef brisket, flour for dusting, olive oil. Ready in 2h 15m, serves 6.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
Dust beef with flour; season with salt and pepper.
beef brisket(4 lb)flour for dusting - 2
In large skillet, sear beef on all sides in olive oil.
beef brisket(4 lb)olive oil(2 tbsp)large onions chopped thin(2) - 3
Add onions and sauté until they begin to color.
large onions chopped thin(2) - 4
In blender, puree tomatoes.
can tomatoes(1 lb) - 5
Combine with raisins, sugar and lemon, peeled, seeded and quartered, and 1 clove garlic, pressed.
raisins(1/2 c)sugar(1/4 c)lemon(1)garlic(1 clove) - 6
Pour sauce over meat and simmer, covered, 2 to 2 1/2 hours.
- 7
Slice diagonally and serve with noodles.
- 8
Serves 6 to 8.
About this recipe
A Uncategorized recipe with beef brisket, flour for dusting, olive oil. Ready in 2h 15m, serves 6.
Nutrition Facts
Per serving (6 servings)
Rate this recipe
