What2Eat
Beef Pie
Uncategorized

Beef Pie

A Uncategorized recipe with melted butter, instant potato flakes, grated parmesan cheese. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
120-270
Servings Scaler
4

Instructions

11 steps
  1. 1

    Prepare mashed potatoes, except reduce water to 1 cup.

    instant potato flakes(1/4 c)
  2. 2

    Stir in egg; spread on bottom and sides of a well-greased 9-inch pie pan.

  3. 3

    Bake in 400° oven 15 minutes.

  4. 4

    Brown beef and celery (some like a little onion, too) in large skillet.

  5. 5

    Pour off liquid.

  6. 6

    Stir in water, tomato paste, sugar and salt.

  7. 7

    Bring to boil.

  8. 8

    Spoon into potato crust.

    instant potato flakes(1/4 c)
  9. 9

    Sprinkle with topping.

  10. 10

    Continue baking at 400° for 10 to 15 minutes, until top is brown.

  11. 11

    Combine butter with potato flakes and cheese.

    melted butter(1 tbsp)instant potato flakes(1/4 c)grated parmesan cheese(2 tbsp)

Rate this recipe

You might also like