Betsy's Pasta Salad
A Uncategorized recipe with 16 oz box spaghetti, broccoli washed and drained, small container cherry tomatoes washed. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
7 steps- 1
Prepare spaghetti according to package instructions.
16 oz box spaghetti(1) - 2
Rinse in cool water.
- 3
Add broccoli florets, cherry tomatoes and black olives to spaghetti.
16 oz box spaghetti(1)broccoli washed and drained(1 head)small container cherry tomatoes washed(1)sliced black olives drained(4 oz) - 4
Pour Italian dressing over pasta and vegetables.
small bottle italian dressing(1) - 5
Cover and marinate in refrigerator for at least 2 hours.
- 6
Toss mixture occasionally.
- 7
Sprinkle with Parmesan cheese before serving.
parmesan cheese(1/2 c)
Rate this recipe
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Betsy's Pasta Salad
A Uncategorized recipe with 16 oz box spaghetti, broccoli washed and drained, small container cherry tomatoes washed. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
7 steps- 1
Prepare spaghetti according to package instructions.
16 oz box spaghetti(1) - 2
Rinse in cool water.
- 3
Add broccoli florets, cherry tomatoes and black olives to spaghetti.
16 oz box spaghetti(1)broccoli washed and drained(1 head)small container cherry tomatoes washed(1)sliced black olives drained(4 oz) - 4
Pour Italian dressing over pasta and vegetables.
small bottle italian dressing(1) - 5
Cover and marinate in refrigerator for at least 2 hours.
- 6
Toss mixture occasionally.
- 7
Sprinkle with Parmesan cheese before serving.
parmesan cheese(1/2 c)
Rate this recipe
