Biryani Masala Powder Recipe - Biryani Masala Powder Recipe
A diabetic friendly Hyderabadi recipe with bay leaves, tablespoons coriander seeds, tablespoons whole pepper. Ready in 10 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
To make Biryani Masala Powder recipe, firstly put coriander seeds, whole black pepper in a pan and roast it well for 10 to 15 seconds
tablespoons coriander seeds(5)tablespoons whole pepper(2)tablespoons cumin seeds(2)small spoon nutmeg powder(1/4) - 2
Now add cumin, long, cinnamon and roast it for 10 seconds
tablespoons cumin seeds(2)inch cinnamon(2)long(5) - 3
After 10 seconds, add bay leaves, celery, cardamom, big cardamom, mace, stone flower, star anise, nutmeg powder and bake it for 1 minute
bay leaves(2)tablespoons celery(2)cardamom(6)large cardamom(1)mace(3)stone flowers(3)star anis(3)small spoon nutmeg powder(1/4) - 4
Turn off the gas and allow this mixture to cool
- 5
After it cools down, put it in a mixer grinder and grind it into a powder
small spoon nutmeg powder(1/4) - 6
Use Biryani Masala Powder recipe to make Gobi Biryani or Chicken Biryani
small spoon nutmeg powder(1/4) - 7
You can serve this biryani with raita of your choice
Nutrition Facts
Per serving
Rate this recipe
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Biryani Masala Powder Recipe - Biryani Masala Powder Recipe
A diabetic friendly Hyderabadi recipe with bay leaves, tablespoons coriander seeds, tablespoons whole pepper. Ready in 10 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
To make Biryani Masala Powder recipe, firstly put coriander seeds, whole black pepper in a pan and roast it well for 10 to 15 seconds
tablespoons coriander seeds(5)tablespoons whole pepper(2)tablespoons cumin seeds(2)small spoon nutmeg powder(1/4) - 2
Now add cumin, long, cinnamon and roast it for 10 seconds
tablespoons cumin seeds(2)inch cinnamon(2)long(5) - 3
After 10 seconds, add bay leaves, celery, cardamom, big cardamom, mace, stone flower, star anise, nutmeg powder and bake it for 1 minute
bay leaves(2)tablespoons celery(2)cardamom(6)large cardamom(1)mace(3)stone flowers(3)star anis(3)small spoon nutmeg powder(1/4) - 4
Turn off the gas and allow this mixture to cool
- 5
After it cools down, put it in a mixer grinder and grind it into a powder
small spoon nutmeg powder(1/4) - 6
Use Biryani Masala Powder recipe to make Gobi Biryani or Chicken Biryani
small spoon nutmeg powder(1/4) - 7
You can serve this biryani with raita of your choice
About this recipe
A diabetic friendly Hyderabadi recipe with bay leaves, tablespoons coriander seeds, tablespoons whole pepper. Ready in 10 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
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