Broiled Fish with Pacifica Sauce
A Uncategorized recipe with fish fillets or steaks fresh or frozen haddock cod cod steaks, lemon juice, butter. Ready in –, serves 6.
Curated byKavya Sharma🇮🇳
Instructions
9 steps- 1
Arrange the fish in a single layer in heat- proof platter or shallow baking pan.
fish fillets or steaks fresh or frozen haddock cod cod steaks(2 lb) - 2
In small saucepan combine lemon juice, butter, onion, brown, sugar, dry mustard, salt and pepper.
lemon juice(1/2 c)butter(3 tbsp)grated onion(2 tbsp)brown sugar(2 tbsp)dry mustard(1 tsp)salt(1/2 tsp)pepper(1/4 tsp) - 3
Heat, stirring, till blended.
- 4
Pour sauce over fish.
fish fillets or steaks fresh or frozen haddock cod cod steaks(2 lb) - 5
Preheat broiler.
- 6
Broil fish slowly, about 4 inches from the flame, basting 2 or 3 times with sauce till fish is browned and will flake when tested with fork.
fish fillets or steaks fresh or frozen haddock cod cod steaks(2 lb)brown sugar(2 tbsp) - 7
Sprinkle with paprika after final basting.
paprika - 8
Arrange cooked baby carrots and asparagus spears around edge of platter and serve.
baby carrotsasparagus spears - 9
Makes 6 servings.
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Broiled Fish with Pacifica Sauce
A Uncategorized recipe with fish fillets or steaks fresh or frozen haddock cod cod steaks, lemon juice, butter. Ready in –, serves 6.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
9 steps- 1
Arrange the fish in a single layer in heat- proof platter or shallow baking pan.
fish fillets or steaks fresh or frozen haddock cod cod steaks(2 lb) - 2
In small saucepan combine lemon juice, butter, onion, brown, sugar, dry mustard, salt and pepper.
lemon juice(1/2 c)butter(3 tbsp)grated onion(2 tbsp)brown sugar(2 tbsp)dry mustard(1 tsp)salt(1/2 tsp)pepper(1/4 tsp) - 3
Heat, stirring, till blended.
- 4
Pour sauce over fish.
fish fillets or steaks fresh or frozen haddock cod cod steaks(2 lb) - 5
Preheat broiler.
- 6
Broil fish slowly, about 4 inches from the flame, basting 2 or 3 times with sauce till fish is browned and will flake when tested with fork.
fish fillets or steaks fresh or frozen haddock cod cod steaks(2 lb)brown sugar(2 tbsp) - 7
Sprinkle with paprika after final basting.
paprika - 8
Arrange cooked baby carrots and asparagus spears around edge of platter and serve.
baby carrotsasparagus spears - 9
Makes 6 servings.
Rate this recipe




