Cabbage & Buttermilk Curry Recipe
A gluten free Indian recipe with cabbage (patta gobi/ muttaikose) - medium sized, green chillies - slit, mustard seeds. Ready in 35 min, serves 3.
Curated byAarav Mehta🇮🇳
- 1
To prepare Cabbage & Buttermilk Curry Recipe, prep up with all the ingredients needed
cabbage (patta gobi/ muttaikose) - medium sized(1) - 2
Heat oil in a Kadai on a medium flame and add mustard seeds
cabbage (patta gobi/ muttaikose) - medium sized(1)mustard seeds(1 teaspoon) - 3
Once mustard seeds splutter, add asafoetida, salt, and turmeric
mustard seeds(1 teaspoon)asafoetida (hing) - a pinchturmeric powder (haldi)(1/2 teaspoon)salt - to tastesalt - to taste - 4
Add chopped cabbage and saute for 2 minutes
cabbage (patta gobi/ muttaikose) - medium sized(1) - 5
Blend all the ingredients of Buttermilk curry well with a wire whisk, transfer them to a pan
- 6
Let the buttermilk mixture boil and once done, mix it with cabbage curry and switch off the flame
cabbage (patta gobi/ muttaikose) - medium sized(1) - 7
Garnish with coriander and Cabbage & Buttermilk Curry Recipe goes well with hot chapati, phulka or plain cooked rice
cabbage (patta gobi/ muttaikose) - medium sized(1)
Nutrition Facts
Per serving
Rate this recipe
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Cabbage & Buttermilk Curry Recipe
A gluten free Indian recipe with cabbage (patta gobi/ muttaikose) - medium sized, green chillies - slit, mustard seeds. Ready in 35 min, serves 3.
Curated byAarav Mehta🇮🇳
Directions
7 steps- 1
To prepare Cabbage & Buttermilk Curry Recipe, prep up with all the ingredients needed
cabbage (patta gobi/ muttaikose) - medium sized(1) - 2
Heat oil in a Kadai on a medium flame and add mustard seeds
cabbage (patta gobi/ muttaikose) - medium sized(1)mustard seeds(1 teaspoon) - 3
Once mustard seeds splutter, add asafoetida, salt, and turmeric
mustard seeds(1 teaspoon)asafoetida (hing) - a pinchturmeric powder (haldi)(1/2 teaspoon)salt - to tastesalt - to taste - 4
Add chopped cabbage and saute for 2 minutes
cabbage (patta gobi/ muttaikose) - medium sized(1) - 5
Blend all the ingredients of Buttermilk curry well with a wire whisk, transfer them to a pan
- 6
Let the buttermilk mixture boil and once done, mix it with cabbage curry and switch off the flame
cabbage (patta gobi/ muttaikose) - medium sized(1) - 7
Garnish with coriander and Cabbage & Buttermilk Curry Recipe goes well with hot chapati, phulka or plain cooked rice
cabbage (patta gobi/ muttaikose) - medium sized(1)
About this recipe
A gluten free Indian recipe with cabbage (patta gobi/ muttaikose) - medium sized, green chillies - slit, mustard seeds. Ready in 35 min, serves 3.
Nutrition Facts
Per serving (3 servings)
Rate this recipe
