Cherry Cake
A Uncategorized recipe with sugar, milk, flour. Ready in 1h, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Combine all ingredients and pour into 2 greased and floured cake pans.
flour(4 tbsp) - 2
Bake at 350° for 40 to 45 minutes.
- 3
Heat sugar and milk on low temperature until sugar is dissolved, stirring occasionally.
sugar(1 c)milk(1/2 c) - 4
Do not boil, then cool.
- 5
Add remaining ingredients.
- 6
Mix until thick.
Nutrition Facts
Per serving
Rate this recipe
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Cherry Cake
A Uncategorized recipe with sugar, milk, flour. Ready in 1h, serves 4.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Combine all ingredients and pour into 2 greased and floured cake pans.
flour(4 tbsp) - 2
Bake at 350° for 40 to 45 minutes.
- 3
Heat sugar and milk on low temperature until sugar is dissolved, stirring occasionally.
sugar(1 c)milk(1/2 c) - 4
Do not boil, then cool.
- 5
Add remaining ingredients.
- 6
Mix until thick.
About this recipe
A Uncategorized recipe with sugar, milk, flour. Ready in 1h, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
