Chettinad Masala Powder Recipe - Chettinad Masala Powder Recipe
A high protein Chettinad recipe with coriander seeds, cumin seeds, dry red chillies. Ready in 15 min, serves 1.
Curated byRamesh Kumar🇮🇳
- 1
To make Chettinad Masala Powder recipe, firstly put coriander seeds, cumin, dry red chillies, celery, star anis, cardamom, cinnamon, long, fennel, black pepper, fenugreek seeds, khus khus and mace in a pan
coriander seeds(2 tablespoon)cumin seeds(1 teaspoon)dry red chillies(6)celery(1/2 teaspoon)star anis(1)inch cinnamon(1)cardamom(2)long(3)fennel(1 teaspoon)whole black peppercorns(6)/ 4 fenugreek seeds(1 teaspoon)khus khus(1 teaspoon)inch mace(1/2) - 2
8 to 8 Roast for 10 minutes
- 3
Turn off the flame and let it cool down
- 4
Now put it in a mixer grinder and grind it
- 5
Pour and store this powder in an air tight container
- 6
You can put the Chettinad Masala Powder recipe in an air tight container and store it for 3 to 4 months
Nutrition Facts
Per serving
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Chettinad Masala Powder Recipe - Chettinad Masala Powder Recipe
A high protein Chettinad recipe with coriander seeds, cumin seeds, dry red chillies. Ready in 15 min, serves 1.
Curated byRamesh Kumar🇮🇳
Directions
6 steps- 1
To make Chettinad Masala Powder recipe, firstly put coriander seeds, cumin, dry red chillies, celery, star anis, cardamom, cinnamon, long, fennel, black pepper, fenugreek seeds, khus khus and mace in a pan
coriander seeds(2 tablespoon)cumin seeds(1 teaspoon)dry red chillies(6)celery(1/2 teaspoon)star anis(1)inch cinnamon(1)cardamom(2)long(3)fennel(1 teaspoon)whole black peppercorns(6)/ 4 fenugreek seeds(1 teaspoon)khus khus(1 teaspoon)inch mace(1/2) - 2
8 to 8 Roast for 10 minutes
- 3
Turn off the flame and let it cool down
- 4
Now put it in a mixer grinder and grind it
- 5
Pour and store this powder in an air tight container
- 6
You can put the Chettinad Masala Powder recipe in an air tight container and store it for 3 to 4 months
About this recipe
A high protein Chettinad recipe with coriander seeds, cumin seeds, dry red chillies. Ready in 15 min, serves 1.
Nutrition Facts
Per serving (1 serving)
Rate this recipe
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