Chicken Chops Recipe
A non-veg Indian recipe with chicken - minced, onion - finely chopped, green chillies - finely chopped. Ready in 35 min, serves 3.
Curated byAarav Mehta🇮🇳
Instructions
9 steps- 1
To begin making the Chicken Chops recipe,In a mixing bowl, combine minced chicken, onion, green chilies, egg, ginger garlic paste, coriander and mint leaves, red chili powder, turmeric powder, coriander powder, salt and lemon juice, use your hands and bring the entire mixture together
chicken - minced(300 grams)onion - finely chopped(1)green chillies - finely chopped(2)ginger garlic paste(1 teaspoon)coriander (dhania) leaves - finely chopped(2 tablespoon)mint leaves (pudina) - finely chopped(1 tablespoon)red chilli powder(1/2 teaspoon)turmeric powder (haldi)(1/4 teaspoon)coriander powder (dhania)(1/2 teaspoon)salt - to tastelemon juice(1 teaspoon) - 2
Keep the chicken chop mixture covered for about 15 minutes in fridge
chicken - minced(300 grams) - 3
Meanwhile, heat oil in a deep fry pan for deep frying the chicken chops
chicken - minced(300 grams)sunflower oil - for deep frying - 4
Make small lemon sized balls from the minced chicken chop mixture and shape them into oblong or cylindrical shapes
chicken - minced(300 grams)lemon juice(1 teaspoon) - 5
Next, carefully roll the Chicken Chops in bread crumbs
chicken - minced(300 grams)whole wheat bread crumbs - for coating - 6
When the oil turns piping hot, reduce the flame to medium and carefully transfer the coated chops into oil
- 7
Deep fry the chicken chops for about a minute or until all the sides turn golden brown
chicken - minced(300 grams)sunflower oil - for deep frying - 8
Drain the chicken chops on kitchen towel and repeat the same process for the remaining mix
chicken - minced(300 grams) - 9
Serve these delicious crunchy outside, soft inside Chicken Chops Recipe immediately with Raw Mango and Spring Onion dip as a party appetizers or enjoy it while watching a movie
chicken - minced(300 grams)onion - finely chopped(1)
Rate this recipe
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Chicken Chops Recipe
A non-veg Indian recipe with chicken - minced, onion - finely chopped, green chillies - finely chopped. Ready in 35 min, serves 3.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
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Directions
9 steps- 1
To begin making the Chicken Chops recipe,In a mixing bowl, combine minced chicken, onion, green chilies, egg, ginger garlic paste, coriander and mint leaves, red chili powder, turmeric powder, coriander powder, salt and lemon juice, use your hands and bring the entire mixture together
chicken - minced(300 grams)onion - finely chopped(1)green chillies - finely chopped(2)ginger garlic paste(1 teaspoon)coriander (dhania) leaves - finely chopped(2 tablespoon)mint leaves (pudina) - finely chopped(1 tablespoon)red chilli powder(1/2 teaspoon)turmeric powder (haldi)(1/4 teaspoon)coriander powder (dhania)(1/2 teaspoon)salt - to tastelemon juice(1 teaspoon) - 2
Keep the chicken chop mixture covered for about 15 minutes in fridge
chicken - minced(300 grams) - 3
Meanwhile, heat oil in a deep fry pan for deep frying the chicken chops
chicken - minced(300 grams)sunflower oil - for deep frying - 4
Make small lemon sized balls from the minced chicken chop mixture and shape them into oblong or cylindrical shapes
chicken - minced(300 grams)lemon juice(1 teaspoon) - 5
Next, carefully roll the Chicken Chops in bread crumbs
chicken - minced(300 grams)whole wheat bread crumbs - for coating - 6
When the oil turns piping hot, reduce the flame to medium and carefully transfer the coated chops into oil
- 7
Deep fry the chicken chops for about a minute or until all the sides turn golden brown
chicken - minced(300 grams)sunflower oil - for deep frying - 8
Drain the chicken chops on kitchen towel and repeat the same process for the remaining mix
chicken - minced(300 grams) - 9
Serve these delicious crunchy outside, soft inside Chicken Chops Recipe immediately with Raw Mango and Spring Onion dip as a party appetizers or enjoy it while watching a movie
chicken - minced(300 grams)onion - finely chopped(1)
Rate this recipe
