Chicken Squares
A Uncategorized recipe with softened cream cheese, salt, of pepper. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Mix first 6 ingredients.
- 2
Separate an 8 ounce can of rolls into 4 triangles.
8 oz can crescent rolls(1) - 3
Seal perforations.
- 4
Spoon 1/2 cup mixture onto center of each roll; pull the 4 corners of dough to center of mixture.
- 5
Seal and brush tops with melted butter.
melted margarine(2 tbsp) - 6
Sprinkle tops with crushed croutons.
crushed croutons(1/4 c) - 7
Bake on ungreased cookie sheet 20 to 25 minutes, until golden brown.
Nutrition Facts
Per serving
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Chicken Squares
A Uncategorized recipe with softened cream cheese, salt, of pepper. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Mix first 6 ingredients.
- 2
Separate an 8 ounce can of rolls into 4 triangles.
8 oz can crescent rolls(1) - 3
Seal perforations.
- 4
Spoon 1/2 cup mixture onto center of each roll; pull the 4 corners of dough to center of mixture.
- 5
Seal and brush tops with melted butter.
melted margarine(2 tbsp) - 6
Sprinkle tops with crushed croutons.
crushed croutons(1/4 c) - 7
Bake on ungreased cookie sheet 20 to 25 minutes, until golden brown.
About this recipe
A Uncategorized recipe with softened cream cheese, salt, of pepper. Ready in 50 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
