Chocolate Fudge Ice Cream Cake
A Uncategorized recipe with margarine or butter, sugar, vanilla. Ready in 55 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cream butter and sugar until light and creamy.
margarine or butter(1/2 lb)sugar(1 c)vanilla ice cream(1 qt)chocolate ice cream(1 pt) - 2
Add vanilla.
vanilla(1 tsp)vanilla ice cream(1 qt) - 3
Add eggs, one at a time.
eggs(4) - 4
Combine flour, baking powder, soda and salt.
flour(1 c)baking powder(1 1/2 tsp)baking soda(1 1/2 tsp)of salt - 5
Add alternately with chocolate syrup to creamed mixture.
can chocolate syrup(1 lb)vanilla ice cream(1 qt)chocolate ice cream(1 pt)chocolate chips(6 oz) - 6
Bake in 13 x 9-inch pan at 350° for 30 to 35 minutes.
- 7
Freeze when cool.
- 8
Soften ice creams and mix together.
vanilla ice cream(1 qt)chocolate ice cream(1 pt) - 9
Spread over frozen cake and refreeze.
- 10
Melt chocolate chips and add milk until creamy.
can chocolate syrup(1 lb)vanilla ice cream(1 qt)chocolate ice cream(1 pt)chocolate chips(6 oz)small amount milk not more than 1/4 c - 11
Drizzle over cake.
- 12
Top with chopped nuts and return to freezer.
chopped nuts - 13
Cut in squares.
Nutrition Facts
Per serving
Rate this recipe
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Chocolate Fudge Ice Cream Cake
A Uncategorized recipe with margarine or butter, sugar, vanilla. Ready in 55 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
13 steps- 1
Cream butter and sugar until light and creamy.
margarine or butter(1/2 lb)sugar(1 c)vanilla ice cream(1 qt)chocolate ice cream(1 pt) - 2
Add vanilla.
vanilla(1 tsp)vanilla ice cream(1 qt) - 3
Add eggs, one at a time.
eggs(4) - 4
Combine flour, baking powder, soda and salt.
flour(1 c)baking powder(1 1/2 tsp)baking soda(1 1/2 tsp)of salt - 5
Add alternately with chocolate syrup to creamed mixture.
can chocolate syrup(1 lb)vanilla ice cream(1 qt)chocolate ice cream(1 pt)chocolate chips(6 oz) - 6
Bake in 13 x 9-inch pan at 350° for 30 to 35 minutes.
- 7
Freeze when cool.
- 8
Soften ice creams and mix together.
vanilla ice cream(1 qt)chocolate ice cream(1 pt) - 9
Spread over frozen cake and refreeze.
- 10
Melt chocolate chips and add milk until creamy.
can chocolate syrup(1 lb)vanilla ice cream(1 qt)chocolate ice cream(1 pt)chocolate chips(6 oz)small amount milk not more than 1/4 c - 11
Drizzle over cake.
- 12
Top with chopped nuts and return to freezer.
chopped nuts - 13
Cut in squares.
About this recipe
A Uncategorized recipe with margarine or butter, sugar, vanilla. Ready in 55 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
