Christmas Cookie Canes
A Uncategorized recipe with soft butter, salt, vanilla. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
With electric mixer, cream together butter, salt, vanilla and powdered sugar until light and fluffy.
soft butter(1 c)salt(1/2 tsp)vanilla(2 tsp)sifted powdered sugar(1/2 c) - 2
At low speed, add flour and oats until just mixed.
sifted all-purpose flour(2 c)uncooked quick oats(1 c) - 3
Form dough into large or small canes.
- 4
Place on ungreased cookie sheet.
- 5
Place cherry halves on canes and bake in a preheated 325° oven for 25 to 30 minutes or until lightly golden brown.
Nutrition Facts
Per serving
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Christmas Cookie Canes
A Uncategorized recipe with soft butter, salt, vanilla. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
With electric mixer, cream together butter, salt, vanilla and powdered sugar until light and fluffy.
soft butter(1 c)salt(1/2 tsp)vanilla(2 tsp)sifted powdered sugar(1/2 c) - 2
At low speed, add flour and oats until just mixed.
sifted all-purpose flour(2 c)uncooked quick oats(1 c) - 3
Form dough into large or small canes.
- 4
Place on ungreased cookie sheet.
- 5
Place cherry halves on canes and bake in a preheated 325° oven for 25 to 30 minutes or until lightly golden brown.
About this recipe
A Uncategorized recipe with soft butter, salt, vanilla. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
