Corned Beef/cabbage
A Uncategorized recipe with medium onion cut in wedges, medium potatoes peeled and quartered, baby carrots. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
Place onion, potatoes and carrots in a 5-quart slow cooker.
medium onion cut in wedges(1)medium potatoes peeled and quartered(4)baby carrots(1 lb) - 2
Combine water, garlic, bay leaf, sugar, vinegar, pepper and contents of spice packet.
water(3 c)garlic cloves minced(3)bay leaf(1)sugar(2 tbsp)cider vinegar(2 tbsp)pepper(1/2 tsp)corned beef brisket/spice packet(1) - 3
Pour over vegetables.
- 4
Top with brisket and cabbage.
to 3 lb cabbage cut in half(2 1/2) - 5
Cover and cook on low 8 or 9 hours or until meat and vegetables are tender.
- 6
Remove bay leaf before serving.
bay leaf(1)
Rate this recipe
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Corned Beef/cabbage
A Uncategorized recipe with medium onion cut in wedges, medium potatoes peeled and quartered, baby carrots. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
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Directions
6 steps- 1
Place onion, potatoes and carrots in a 5-quart slow cooker.
medium onion cut in wedges(1)medium potatoes peeled and quartered(4)baby carrots(1 lb) - 2
Combine water, garlic, bay leaf, sugar, vinegar, pepper and contents of spice packet.
water(3 c)garlic cloves minced(3)bay leaf(1)sugar(2 tbsp)cider vinegar(2 tbsp)pepper(1/2 tsp)corned beef brisket/spice packet(1) - 3
Pour over vegetables.
- 4
Top with brisket and cabbage.
to 3 lb cabbage cut in half(2 1/2) - 5
Cover and cook on low 8 or 9 hours or until meat and vegetables are tender.
- 6
Remove bay leaf before serving.
bay leaf(1)
Rate this recipe
