Creamy Garlic Mashed Potatoes Recipe
A vegetarian Italian Recipes recipe with potatoes (aloo) - cubed, heavy whipping cream - warm, cloves garlic - finely grated. Ready in 40 min, serves 2.
Curated byKavya Sharma🇮🇳
- 1
To begin making Creamy Garlic Mashed Potatoes, Take a saucepan and add potato, water and salt
potatoes (aloo) - cubed(500 grams)heavy whipping cream - warm(1/4 cup)cloves garlic - finely grated(4)salt - to taste - 2
Cook the same for about 20 minutes or till the potatoes become tender and soft
potatoes (aloo) - cubed(500 grams) - 3
Once it’s done, drain the water and take out the potato skins
- 4
Mash the potato with hands or Potato masher
- 5
Empty the potato mixture in a mixing bowl and set it aside
- 6
Heat butter in a pan and add garlic cloves
cloves garlic - finely grated(4)butter(1/4 cup) - 7
Saute it till the garlic flavour is absorbed in butter
cloves garlic - finely grated(4)butter(1/4 cup) - 8
Now discard the garlic and add more butter, milk and warm cream in the potato mixture
heavy whipping cream - warm(1/4 cup)cloves garlic - finely grated(4)milk - warm(2 tablespoon)butter(1/4 cup) - 9
Mix it properly
- 10
Cook it for 2 more minutes and season it with more salt and pepper if required
salt - to tasteblack pepper powder - as per your taste - 11
Serve Creamy garlic Mashed Potatoes with Smoked Tofu and Grilled Vegetable Salad
potatoes (aloo) - cubed(500 grams)heavy whipping cream - warm(1/4 cup)cloves garlic - finely grated(4) - 12
You can even serve it as breakfast, a side dish or a dip
Nutrition Facts
Per serving
Rate this recipe
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Creamy Garlic Mashed Potatoes Recipe
A vegetarian Italian Recipes recipe with potatoes (aloo) - cubed, heavy whipping cream - warm, cloves garlic - finely grated. Ready in 40 min, serves 2.
Curated byKavya Sharma🇮🇳
Directions
12 steps- 1
To begin making Creamy Garlic Mashed Potatoes, Take a saucepan and add potato, water and salt
potatoes (aloo) - cubed(500 grams)heavy whipping cream - warm(1/4 cup)cloves garlic - finely grated(4)salt - to taste - 2
Cook the same for about 20 minutes or till the potatoes become tender and soft
potatoes (aloo) - cubed(500 grams) - 3
Once it’s done, drain the water and take out the potato skins
- 4
Mash the potato with hands or Potato masher
- 5
Empty the potato mixture in a mixing bowl and set it aside
- 6
Heat butter in a pan and add garlic cloves
cloves garlic - finely grated(4)butter(1/4 cup) - 7
Saute it till the garlic flavour is absorbed in butter
cloves garlic - finely grated(4)butter(1/4 cup) - 8
Now discard the garlic and add more butter, milk and warm cream in the potato mixture
heavy whipping cream - warm(1/4 cup)cloves garlic - finely grated(4)milk - warm(2 tablespoon)butter(1/4 cup) - 9
Mix it properly
- 10
Cook it for 2 more minutes and season it with more salt and pepper if required
salt - to tasteblack pepper powder - as per your taste - 11
Serve Creamy garlic Mashed Potatoes with Smoked Tofu and Grilled Vegetable Salad
potatoes (aloo) - cubed(500 grams)heavy whipping cream - warm(1/4 cup)cloves garlic - finely grated(4) - 12
You can even serve it as breakfast, a side dish or a dip
About this recipe
A vegetarian Italian Recipes recipe with potatoes (aloo) - cubed, heavy whipping cream - warm, cloves garlic - finely grated. Ready in 40 min, serves 2.
Nutrition Facts
Per serving (2 servings)
Rate this recipe
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