What2Eat
Dilly Shrimp Salad
UncategorizedSalad

Dilly Shrimp Salad

A Uncategorized recipe with cooked shrimp, cabbage, green pepper. Ready in –, serves 6.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
250-400
Servings Scaler
6

Instructions

11 steps
  1. 1

    Peel and clean shrimp.

    cooked shrimp(3/4 lb)
  2. 2

    Cut large ones in half.

  3. 3

    Shred cabbage.

    cabbage(1 qt)
  4. 4

    Slice pepper and combine both with shrimp.

    cooked shrimp(3/4 lb)green pepper(1/2 c)
  5. 5

    Chill.

  6. 6

    Combine sour cream, lemon juice, Worcestershire sauce and seasonings for dressing.

    sour cream(1 c)lemon juice(1 tbsp)worcestershire sauce(1 tsp)
  7. 7

    Chill.

  8. 8

    Add toasted, blanched, slivered almonds and dressing to shrimp mixture.

    cooked shrimp(3/4 lb)almonds(1/2 c)
  9. 9

    Toss lightly.

  10. 10

    Serve on salad greens.

    green pepper(1/2 c)
  11. 11

    Serves 6.

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