Duck Soup
A Uncategorized recipe with duck cut up and rinsed, to 1 lb prunes and/or raisins, cloves. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
Put duck in large soup pot; cover with cold water and bring to a boil.
duck cut up and rinsed(1)duck blood - 2
Turn down heat and skim.
- 3
Simmer 1 1/2 hours with prunes, cloves, allspice, bay leaf, marjoram and salt.
to 1 lb prunes and/or raisins(1/2)cloves(4)allspice(5)bay leaf(1)marjoram(1/2 tsp)salt to taste - 4
When duck is tender, add blood.
duck cut up and rinsed(1)duck blood - 5
Thicken soup with flour; flavor with sugar and vinegar.
flour(1/2 c)sugar(1/4 c)vinegar(1/2 c) - 6
Serve with potato noodles.
Rate this recipe
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Duck Soup
A Uncategorized recipe with duck cut up and rinsed, to 1 lb prunes and/or raisins, cloves. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
6 steps- 1
Put duck in large soup pot; cover with cold water and bring to a boil.
duck cut up and rinsed(1)duck blood - 2
Turn down heat and skim.
- 3
Simmer 1 1/2 hours with prunes, cloves, allspice, bay leaf, marjoram and salt.
to 1 lb prunes and/or raisins(1/2)cloves(4)allspice(5)bay leaf(1)marjoram(1/2 tsp)salt to taste - 4
When duck is tender, add blood.
duck cut up and rinsed(1)duck blood - 5
Thicken soup with flour; flavor with sugar and vinegar.
flour(1/2 c)sugar(1/4 c)vinegar(1/2 c) - 6
Serve with potato noodles.
Rate this recipe
