Easy and Delicious Fish
A Uncategorized recipe with fish fillets 1/2 lb per person, lemon juice, salt and pepper. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Preheat oven to 450°.
- 2
Wash fish and pat dry.
fish fillets 1/2 lb per person - 3
Line a baking dish with foil.
- 4
Place fish skin side down in baking dish.
fish fillets 1/2 lb per person - 5
Squeeze lemon juice over fish; sprinkle generously with salt and pepper.
fish fillets 1/2 lb per personlemon juicesalt and pepper - 6
Spread mayonnaise evenly over fish, including the edges.
fish fillets 1/2 lb per personmayonnaise - 7
Sprinkle lightly with Parmesan cheese and paprika.
parmesan cheesepaprika - 8
Bake for 15 to 20 minutes or until done.
- 9
Run under broiler for 1 minute or until lightly browned and puffed.
Nutrition Facts
Per serving
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Easy and Delicious Fish
A Uncategorized recipe with fish fillets 1/2 lb per person, lemon juice, salt and pepper. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
Preheat oven to 450°.
- 2
Wash fish and pat dry.
fish fillets 1/2 lb per person - 3
Line a baking dish with foil.
- 4
Place fish skin side down in baking dish.
fish fillets 1/2 lb per person - 5
Squeeze lemon juice over fish; sprinkle generously with salt and pepper.
fish fillets 1/2 lb per personlemon juicesalt and pepper - 6
Spread mayonnaise evenly over fish, including the edges.
fish fillets 1/2 lb per personmayonnaise - 7
Sprinkle lightly with Parmesan cheese and paprika.
parmesan cheesepaprika - 8
Bake for 15 to 20 minutes or until done.
- 9
Run under broiler for 1 minute or until lightly browned and puffed.
About this recipe
A Uncategorized recipe with fish fillets 1/2 lb per person, lemon juice, salt and pepper. Ready in 40 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
