What2Eat
Easy Chicken and Pasta
UncategorizedMain Course

Easy Chicken and Pasta

A Uncategorized recipe with boneless skinless chicken breast cut up, 10 3/4 oz cream of chicken soup, about 16 oz frozen seasoned pasta and vegetable combination. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
120-270
Servings Scaler
4

Instructions

5 steps
  1. 1

    In skillet, heat 1 Tbsp. oil.

  2. 2

    Add chicken and cook until browned.

    boneless skinless chicken breast cut up(1 lb)10 3/4 oz cream of chicken soup(1 can)
  3. 3

    Add soup, 1/2 c. of water and vegetable combination.

    10 3/4 oz cream of chicken soup(1 can)about 16 oz frozen seasoned pasta and vegetable combination(1 pkg)
  4. 4

    Cover and cook 5 minutes or until vegetables are tender, stirring often.

    about 16 oz frozen seasoned pasta and vegetable combination(1 pkg)
  5. 5

    Yield: 4 servings.

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