Favorite Christmas or Easter Casserole
A Uncategorized recipe with medium white sauce or 4 cans aunt pennys white sauce, dozen hard boiled eggs, brown and serve sausage. Ready in –, serves 8.
Curated byKavya Sharma🇮🇳
Instructions
11 steps- 1
Brown and drain sausage.
brown and serve sausage(3 pkg) - 2
Cut in large pieces.
- 3
Cut eggs and cheese in large pieces.
dozen hard boiled eggs(1)tillamook cheese(1/2 lb) - 4
Season white sauce with marjoram, pepper, few drops of Worcestershire.
medium white sauce or 4 cans aunt pennys white sauce(1 qt)white wine(1/4 c)marjorampepperfew drops of worcestershire sauce - 5
Put sausage, egg, cheese and mushrooms into sauce.
medium white sauce or 4 cans aunt pennys white sauce(1 qt)brown and serve sausage(3 pkg)sliced mushrooms(2 cans)tillamook cheese(1/2 lb)few drops of worcestershire sauce - 6
Put in casserole and top with bread crumbs.
bread crumbs - 7
Cook on high in microwave 10 to 12 minutes.
- 8
Serve on toast or English muffins.
brown and serve sausage(3 pkg) - 9
Make day before and refrigerate.
- 10
Serves 8 to 12 people.
brown and serve sausage(3 pkg) - 11
Variations: Add curry, onions, bell pepper, sherry, ham or chicken.
pepper
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Favorite Christmas or Easter Casserole
A Uncategorized recipe with medium white sauce or 4 cans aunt pennys white sauce, dozen hard boiled eggs, brown and serve sausage. Ready in –, serves 8.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
11 steps- 1
Brown and drain sausage.
brown and serve sausage(3 pkg) - 2
Cut in large pieces.
- 3
Cut eggs and cheese in large pieces.
dozen hard boiled eggs(1)tillamook cheese(1/2 lb) - 4
Season white sauce with marjoram, pepper, few drops of Worcestershire.
medium white sauce or 4 cans aunt pennys white sauce(1 qt)white wine(1/4 c)marjorampepperfew drops of worcestershire sauce - 5
Put sausage, egg, cheese and mushrooms into sauce.
medium white sauce or 4 cans aunt pennys white sauce(1 qt)brown and serve sausage(3 pkg)sliced mushrooms(2 cans)tillamook cheese(1/2 lb)few drops of worcestershire sauce - 6
Put in casserole and top with bread crumbs.
bread crumbs - 7
Cook on high in microwave 10 to 12 minutes.
- 8
Serve on toast or English muffins.
brown and serve sausage(3 pkg) - 9
Make day before and refrigerate.
- 10
Serves 8 to 12 people.
brown and serve sausage(3 pkg) - 11
Variations: Add curry, onions, bell pepper, sherry, ham or chicken.
pepper
Rate this recipe


