Fiesta Grilled Peppers
A Uncategorized recipe with or 5 assorted sweet green yellow and red peppers, to 2 tbsp olive or cooking oil. Ready in 20 min, serves 8.
Curated byKavya Sharma🇮🇳
- 1
Quarter peppers.
or 5 assorted sweet green yellow and red peppers(4) - 2
Remove seeds and membranes.
- 3
Brush the skin side of each pepper with oil.
- 4
Place peppers on the grill rack over medium-hot coals.
or 5 assorted sweet green yellow and red peppers(4) - 5
Grill about 10 minutes or until peppers are crisp-tender and charred.
or 5 assorted sweet green yellow and red peppers(4) - 6
Makes 8 to 10 servings.
Nutrition Facts
Per serving
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Fiesta Grilled Peppers
A Uncategorized recipe with or 5 assorted sweet green yellow and red peppers, to 2 tbsp olive or cooking oil. Ready in 20 min, serves 8.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Quarter peppers.
or 5 assorted sweet green yellow and red peppers(4) - 2
Remove seeds and membranes.
- 3
Brush the skin side of each pepper with oil.
- 4
Place peppers on the grill rack over medium-hot coals.
or 5 assorted sweet green yellow and red peppers(4) - 5
Grill about 10 minutes or until peppers are crisp-tender and charred.
or 5 assorted sweet green yellow and red peppers(4) - 6
Makes 8 to 10 servings.
About this recipe
A Uncategorized recipe with or 5 assorted sweet green yellow and red peppers, to 2 tbsp olive or cooking oil. Ready in 20 min, serves 8.
Nutrition Facts
Per serving (8 servings)
Rate this recipe
