Fish Italiano
A Uncategorized recipe with margarine melted, onion thinly sliced, fish filets. Ready in 55 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Pour butter into bottom of 9 x 13-inch baking dish.
- 2
Arrange onion evenly on bottom of dish.
onion thinly sliced(1) - 3
Place fish filets in a single layer atop the onion.
onion thinly sliced(1)fish filets(1 1/2 lb) - 4
Combine mayonnaise, cheese, lemon juice, Worcestershire sauce, paprika and salt.
mayonnaise(1/2 c)parmesan cheese(1/4 c)lemon juice(2 tbsp)worcestershire sauce(1 tsp)salt(1/2 tsp)paprika(1/2 tsp) - 5
Spread evenly on top of fish.
fish filets(1 1/2 lb) - 6
Sprinkle, to taste, with oregano and parsley.
oreganochopped parsley - 7
Bake at 350° for 35 to 40 minutes or until fish flakes easily with a fork.
fish filets(1 1/2 lb)
Nutrition Facts
Per serving
Rate this recipe
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Fish Italiano
A Uncategorized recipe with margarine melted, onion thinly sliced, fish filets. Ready in 55 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Pour butter into bottom of 9 x 13-inch baking dish.
- 2
Arrange onion evenly on bottom of dish.
onion thinly sliced(1) - 3
Place fish filets in a single layer atop the onion.
onion thinly sliced(1)fish filets(1 1/2 lb) - 4
Combine mayonnaise, cheese, lemon juice, Worcestershire sauce, paprika and salt.
mayonnaise(1/2 c)parmesan cheese(1/4 c)lemon juice(2 tbsp)worcestershire sauce(1 tsp)salt(1/2 tsp)paprika(1/2 tsp) - 5
Spread evenly on top of fish.
fish filets(1 1/2 lb) - 6
Sprinkle, to taste, with oregano and parsley.
oreganochopped parsley - 7
Bake at 350° for 35 to 40 minutes or until fish flakes easily with a fork.
fish filets(1 1/2 lb)
About this recipe
A Uncategorized recipe with margarine melted, onion thinly sliced, fish filets. Ready in 55 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
