What2Eat
Focaccia Bread with Sweet Onion and Capers Recipe
Italian RecipesSide DishVegetarian

Focaccia Bread with Sweet Onion and Capers Recipe

A vegetarian Italian Recipes recipe with whole wheat flour, active dry yeast, sugar. Ready in 2h 30m, serves 4.

Curated byKavya Sharma🇮🇳

Calories
550kcal
Estimated Cost
₹250-400
Carbs61g
Protein32g
Fats20g
Servings Scaler
4

Instructions

22 steps
  1. 1

    To begin making the Focaccia Bread with Sweet Onion and Capers, take lukewarm milk, add sugar and yeast, mix it with the help of spoon and keep it aside for 10 minutes till it froths

    active dry yeast(1 teaspoon)sugar(1 teaspoon)milk - warmed(1/4 cup)onion - sliced(1)capers(2 teaspoon)
  2. 2

    Meanwhile take all-purpose flour in a large vessel and add salt and 2 tablespoons of olive oil

    whole wheat flour(1 cup)extra virgin olive oil(4 tablespoon)salt - to taste
  3. 3

    Now make a well in between of the flour and pour the milk with yeast and sugar

    whole wheat flour(1 cup)active dry yeast(1 teaspoon)sugar(1 teaspoon)milk - warmed(1/4 cup)
  4. 4

    Knead the dough with hands (if the dough needs extra water u can add it)

    extra virgin olive oil(4 tablespoon)
  5. 5

    Make a soft dough

  6. 6

    Now sprinkle flour on a flat surface and make the dough soft by kneading with hands for about 10 minutes

    whole wheat flour(1 cup)
  7. 7

    Take a flat baking greased tray and put the dough over it

  8. 8

    Make the dough even on all sides by tapping with your hands

  9. 9

    I took 4 *4 inches baking tray

  10. 10

    Now cover it with a cloth and place it on a warm place till the dough rises

  11. 11

    I placed the dough in the oven

  12. 12

    Until the dough rises, start preparing the topping

  13. 13

    Take 2 tablespoon olive oil in a saucepan and add onions and a teaspoon of sugar and caramelize for 10 minutes

    sugar(1 teaspoon)extra virgin olive oil(4 tablespoon)onion - sliced(1)
  14. 14

    Switch it off and keep it aside

  15. 15

    Preheat Oven to 200 degrees Celsius

  16. 16

    After 2 hours you can see the dough has risen so well

  17. 17

    Knock it off and add salt and knead well

    salt - to taste
  18. 18

    Place the dough on a greased baking sheet, then place the bread and flatten it

  19. 19

    Sprinkle the caramelized onions and add the capers

    onion - sliced(1)capers(2 teaspoon)
  20. 20

    Sprinkle some dried herbs

    dried oregano(1 teaspoon)
  21. 21

    Bake it in the oven for 20 to 25 minutes or till u see a nice brown color on the top

  22. 22

    Serve the Focaccia Bread with Sweet Onion and Capers Recipe along with Penne Pasta in Spinach Basil Sauce Recipe and a light soup like Light And Creamy Broccoli Soup Recipe

    onion - sliced(1)capers(2 teaspoon)

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