Fruit Cocktail Dessert
A Uncategorized recipe with sugar granulated, flour, soda. Ready in –, serves 8.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
Mix together sugar, flour, soda and salt and add egg, slightly beaten, one can fruit cocktail, undrained, vanilla and 1/2 of the nuts.
sugar granulated(1 c)flour(1 c)soda(1 tsp)salt(1/2 tsp)egg(1)1 lb can fruit cocktail(1)vanilla(1 tsp)brown sugar packed(1/2 c)nuts chopped(1 c) - 2
Pour into buttered pan, 9 x 9-inch or round 9-inch pie pan.
- 3
Mix remaining nuts into brown sugar and sprinkle over top.
sugar granulated(1 c)brown sugar packed(1/2 c)nuts chopped(1 c) - 4
Bake at 350° for 50 to 60 minutes.
- 5
Serve with whipped cream; good warm.
- 6
Serves 8.
Rate this recipe
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Fruit Cocktail Dessert
A Uncategorized recipe with sugar granulated, flour, soda. Ready in –, serves 8.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
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Directions
6 steps- 1
Mix together sugar, flour, soda and salt and add egg, slightly beaten, one can fruit cocktail, undrained, vanilla and 1/2 of the nuts.
sugar granulated(1 c)flour(1 c)soda(1 tsp)salt(1/2 tsp)egg(1)1 lb can fruit cocktail(1)vanilla(1 tsp)brown sugar packed(1/2 c)nuts chopped(1 c) - 2
Pour into buttered pan, 9 x 9-inch or round 9-inch pie pan.
- 3
Mix remaining nuts into brown sugar and sprinkle over top.
sugar granulated(1 c)brown sugar packed(1/2 c)nuts chopped(1 c) - 4
Bake at 350° for 50 to 60 minutes.
- 5
Serve with whipped cream; good warm.
- 6
Serves 8.
Rate this recipe
