Heart Healthy Lasagne
A Uncategorized recipe with onion chopped, garlic minced, oil. Ready in –, serves 12.
Curated byKavya Sharma🇮🇳
Instructions
11 steps- 1
Saute onions and garlic in oil until soft.
onion chopped(1 c)garlic minced(3 cloves)oil(1 tbsp) - 2
Crumble ground beef and cook.
extra lean ground beef(1/2 lb) - 3
Drain.
- 4
Add tomatoes, paste, oregano and pepper; simmer for 30 minutes.
stewed tomatoes(29 oz)tomato paste(6 oz)oregano(1 tsp)pepper(1/4 tsp) - 5
Combine cottage cheese, Parmesan cheese, 1 1/2 cups Mozzarella cheese and parsley; set aside.
cottage cheese 1 fat(2 c)parmesan cheese(2 tbsp)fresh parsley chopped(1/4 c)mozzarella cheese part skim low moisture(2 c) - 6
Cook lasagne noodles for 7 minutes in unsalted boiling water.
oil(1 tbsp)wide lasagne noodles(8 oz) - 7
Drain.
- 8
Alternate layers of noodles, cheese mixture and meat and sauce mixture.
cottage cheese 1 fat(2 c)parmesan cheese(2 tbsp)wide lasagne noodles(8 oz)mozzarella cheese part skim low moisture(2 c) - 9
Top with remaining Mozzarella and bake at 350° for 45 minutes.
mozzarella cheese part skim low moisture(2 c) - 10
Makes 12 servings.
- 11
Each serving: calories 240, fat 8 grams, sodium 110 mgs.
Rate this recipe
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Heart Healthy Lasagne
A Uncategorized recipe with onion chopped, garlic minced, oil. Ready in –, serves 12.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
11 steps- 1
Saute onions and garlic in oil until soft.
onion chopped(1 c)garlic minced(3 cloves)oil(1 tbsp) - 2
Crumble ground beef and cook.
extra lean ground beef(1/2 lb) - 3
Drain.
- 4
Add tomatoes, paste, oregano and pepper; simmer for 30 minutes.
stewed tomatoes(29 oz)tomato paste(6 oz)oregano(1 tsp)pepper(1/4 tsp) - 5
Combine cottage cheese, Parmesan cheese, 1 1/2 cups Mozzarella cheese and parsley; set aside.
cottage cheese 1 fat(2 c)parmesan cheese(2 tbsp)fresh parsley chopped(1/4 c)mozzarella cheese part skim low moisture(2 c) - 6
Cook lasagne noodles for 7 minutes in unsalted boiling water.
oil(1 tbsp)wide lasagne noodles(8 oz) - 7
Drain.
- 8
Alternate layers of noodles, cheese mixture and meat and sauce mixture.
cottage cheese 1 fat(2 c)parmesan cheese(2 tbsp)wide lasagne noodles(8 oz)mozzarella cheese part skim low moisture(2 c) - 9
Top with remaining Mozzarella and bake at 350° for 45 minutes.
mozzarella cheese part skim low moisture(2 c) - 10
Makes 12 servings.
- 11
Each serving: calories 240, fat 8 grams, sodium 110 mgs.
Rate this recipe
