Herbed Potato And Green Olive Salad Recipe - A Delicious Summertime Salad
A vegetarian Italian Recipes recipe with baby potatoes - boiled and peeled, tablespoons extra virgin olive oil, red onion - thinly sliced. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
To begin making the Herbed Potato And Green Olive Salad Recipe, first boil and peel the potatoes and keep them aside
baby potatoes - boiled and peeled(10)tablespoons extra virgin olive oil(3)green olives(1/2 cup) - 2
You can refrigerate it until you are ready to make the salad
- 3
Once the potato is chilled, in a large mixing bowl, add the potatoes and all the remaining ingredients, including olive oil, red onion, garlic, lemon juice, coconut milk, basil leaves, green olives, salt and crushed pepper
baby potatoes - boiled and peeled(10)tablespoons extra virgin olive oil(3)red onion - thinly sliced(1)cloves garlic - finely chopped(3)lemon juice(1 tablespoon)tablespoons coconut milk(2)salt - to tastewhole black peppercorns - crushedsprig basil leaves - roughly torn(4)green olives(1/2 cup) - 4
Toss the Potato And Green Olive Salad well and refrigerate for another couple of hours so the flavors seep in
tablespoons extra virgin olive oil(3)green olives(1/2 cup) - 5
Once chilled, the salad is ready to be served
- 6
Serve the Herbed Potato And Green Olive Salad chilled along with a Garlic Bread with Herb Butter and Cumin Spiced Potato And Leek Soup for quick and easy weeknight dinners
tablespoons extra virgin olive oil(3)cloves garlic - finely chopped(3)green olives(1/2 cup)
Rate this recipe
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Herbed Potato And Green Olive Salad Recipe - A Delicious Summertime Salad
A vegetarian Italian Recipes recipe with baby potatoes - boiled and peeled, tablespoons extra virgin olive oil, red onion - thinly sliced. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
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Directions
6 steps- 1
To begin making the Herbed Potato And Green Olive Salad Recipe, first boil and peel the potatoes and keep them aside
baby potatoes - boiled and peeled(10)tablespoons extra virgin olive oil(3)green olives(1/2 cup) - 2
You can refrigerate it until you are ready to make the salad
- 3
Once the potato is chilled, in a large mixing bowl, add the potatoes and all the remaining ingredients, including olive oil, red onion, garlic, lemon juice, coconut milk, basil leaves, green olives, salt and crushed pepper
baby potatoes - boiled and peeled(10)tablespoons extra virgin olive oil(3)red onion - thinly sliced(1)cloves garlic - finely chopped(3)lemon juice(1 tablespoon)tablespoons coconut milk(2)salt - to tastewhole black peppercorns - crushedsprig basil leaves - roughly torn(4)green olives(1/2 cup) - 4
Toss the Potato And Green Olive Salad well and refrigerate for another couple of hours so the flavors seep in
tablespoons extra virgin olive oil(3)green olives(1/2 cup) - 5
Once chilled, the salad is ready to be served
- 6
Serve the Herbed Potato And Green Olive Salad chilled along with a Garlic Bread with Herb Butter and Cumin Spiced Potato And Leek Soup for quick and easy weeknight dinners
tablespoons extra virgin olive oil(3)cloves garlic - finely chopped(3)green olives(1/2 cup)
Rate this recipe
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