Veg
Homemade Dhansak Masala Powder Recipe
🌱 High Protein
Parsi RecipesHigh Protein VegetarianHigh Protein

Homemade Dhansak Masala Powder Recipe

A high protein Parsi Recipes recipe with coriander (dhania) seeds, dry red chillies, cloves (laung). Ready in 10 min, serves 200.

Curated byKavya Sharma🇮🇳

10 minTotal Time5m prep · 5m cook
200Servings
300-450Est. Cost
MediumDifficulty
Directions4 steps
  1. 1

    To begin making the Home Made Dhansak Masala Recipe by combining all the ingredients in a blender

  2. 2

    Blend all the spice into a smooth powder

    nutmeg powder(5 grams)
  3. 3

    Keep the home made spice powder in an air-tight jar for a long lasting life

    nutmeg powder(5 grams)
  4. 4

    You can use the Home Made Dhansak Masala recipe for making Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant Recipe)

Nutrition Facts

Per serving

180 kcal
Protein4.5g
Carbs22g
Fat5g
Fiber0.1g

Rate this recipe

You might also like