What2Eat
Homemade Dhansak Masala Powder Recipe
Parsi RecipesHigh Protein VegetarianHigh Protein

Homemade Dhansak Masala Powder Recipe

A high protein Parsi Recipes recipe with coriander (dhania) seeds, dry red chillies, cloves (laung). Ready in 10 min, serves 200.

Curated byKavya Sharma🇮🇳

Calories
620kcal
Estimated Cost
300-450
Carbs73g
Protein45g
Fats17g
Servings Scaler
200

Instructions

4 steps
  1. 1

    To begin making the Home Made Dhansak Masala Recipe by combining all the ingredients in a blender

  2. 2

    Blend all the spice into a smooth powder

    nutmeg powder(5 grams)
  3. 3

    Keep the home made spice powder in an air-tight jar for a long lasting life

    nutmeg powder(5 grams)
  4. 4

    You can use the Home Made Dhansak Masala recipe for making Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant Recipe)

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