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Honey-Grilled Tenderloins
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Uncategorized

Honey-Grilled Tenderloins

A Uncategorized recipe with 3/4 lb pork tenderloins, lite soy sauce, garlic cloves minced. Ready in 6h 50m, serves 4.

Curated byKavya Sharma🇮🇳

6h 50mTotal Time10m prep · 400m cook
4Servings
175-325Est. Cost
MediumDifficulty
Directions10 steps
  1. 1

    Make a lengthwise cut down center of each tenderloin to within 1/4-inch of opposite side; press to open.

  2. 2

    Combine soy sauce, garlic and ginger in a shallow dish.

    lite soy sauce(1/4 c)garlic cloves minced(5)ground ginger(1/2 tsp)
  3. 3

    Add tenderloins.

    3/4 lb pork tenderloins(2)
  4. 4

    Cover or seal and chill 3 hours, turning occasionally.

  5. 5

    Stir together brown sugar, honey and oil.

    brown sugar(2 tbsp)honey(3 tbsp)
  6. 6

    Grill tenderloins covered with grill lid over medium-high heat (350° to 400°) 20 minutes or until a meat thermometer inserted into thickest portion registers 160°, turning occasionally and basting with honey mixture.

    3/4 lb pork tenderloins(2)honey(3 tbsp)
  7. 7

    Yield: 6 servings.

  8. 8

    Prep: 10 minutes.

  9. 9

    Chill: 3 hours.

  10. 10

    Grill: 20 minutes.

Nutrition Facts

Per serving

160 kcal
Protein6.6g
Carbs19.4g
Fat6.3g
Fiber0.2g

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