What2Eat
Hot Beef Dip
Uncategorized

Hot Beef Dip

A Uncategorized recipe with chopped onion, margarine, dry white wine. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
200-350
Servings Scaler
4

Instructions

6 steps
  1. 1

    Sauté onion in margarine until tender.

    chopped onion(1/2 cup)margarine(1 tbsp)
  2. 2

    Add wine; simmer a couple minutes.

    dry white wine(2 tbsp)
  3. 3

    Add remaining ingredients except pecans.

    chopped pecans(1/2 cup)
  4. 4

    Spoon mixture into a 8 inch square baking dish and sprinkle with pecans.

    chopped pecans(1/2 cup)
  5. 5

    Bake at 350°.

  6. 6

    Serve hot with your favorite crackers.

Rate this recipe

You might also like