Hot Dip
A Uncategorized recipe with sausage hot, hamburger lean, velveeta cheese. Ready in 20 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Brown sausage and hamburger until crumbled; drain excess grease.
sausage hot(1 lb)hamburger lean(1 lb) - 2
In crock-pot, melt cheeses.
velveeta cheese(1 lb) - 3
Add meat, soup, tomatoes, green chilies and onions; mix well.
cream of mushroom soup(1 can)16 oz can tomatoes(1)chilies and green peppers(1 can)onion chopped fine(1) - 4
Makes a large amount and can be frozen.
- 5
Serve with chips.
- 6
Serves many.
Nutrition Facts
Per serving
Rate this recipe
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Hot Dip
A Uncategorized recipe with sausage hot, hamburger lean, velveeta cheese. Ready in 20 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Brown sausage and hamburger until crumbled; drain excess grease.
sausage hot(1 lb)hamburger lean(1 lb) - 2
In crock-pot, melt cheeses.
velveeta cheese(1 lb) - 3
Add meat, soup, tomatoes, green chilies and onions; mix well.
cream of mushroom soup(1 can)16 oz can tomatoes(1)chilies and green peppers(1 can)onion chopped fine(1) - 4
Makes a large amount and can be frozen.
- 5
Serve with chips.
- 6
Serves many.
About this recipe
A Uncategorized recipe with sausage hot, hamburger lean, velveeta cheese. Ready in 20 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
