Kala Desi Chana (Recipe In Hindi)
A high protein North Indian Recipes recipe with कप काला चना, छोटा चमच्च जीरा, इंच अदरक - छिलकर कस ले. Ready in 45 min, serves 3.
Curated byKavya Sharma🇮🇳
- 1
To make black desi chana, first soak the gram in 2 cups of water for 6 hours
- 2
After that drain the water
- 3
Now put them in a pressure cooker with 2-1 / 2 cups of water
- 4
Cook till 4 city comes, turn off the gas and let the pressure drain automatically
- 5
Keep it aside
- 6
Now heat the oil in a saucepan
- 7
Add cumin seeds and let it cook for 15 seconds
- 8
Now add ginger to it and let it cook for 10 seconds
- 9
After that add turmeric powder, coriander powder, garam masala, red chili powder, salt and gram
sprig coriander (dhania) leaves - roughly chopped for garnish(4) - 10
Mix it
- 11
Mix and let it cook
- 12
After boiling, reduce the heat and let it cook for 20 to 30 minutes
- 13
After cooking, garnish with green coriander and serve
sprig coriander (dhania) leaves - roughly chopped for garnish(4) - 14
Serve Kala Desi Chana with Puri and Bundi Raita for dinner
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Kala Desi Chana (Recipe In Hindi)
A high protein North Indian Recipes recipe with कप काला चना, छोटा चमच्च जीरा, इंच अदरक - छिलकर कस ले. Ready in 45 min, serves 3.
Curated byKavya Sharma🇮🇳
Directions
14 steps- 1
To make black desi chana, first soak the gram in 2 cups of water for 6 hours
- 2
After that drain the water
- 3
Now put them in a pressure cooker with 2-1 / 2 cups of water
- 4
Cook till 4 city comes, turn off the gas and let the pressure drain automatically
- 5
Keep it aside
- 6
Now heat the oil in a saucepan
- 7
Add cumin seeds and let it cook for 15 seconds
- 8
Now add ginger to it and let it cook for 10 seconds
- 9
After that add turmeric powder, coriander powder, garam masala, red chili powder, salt and gram
sprig coriander (dhania) leaves - roughly chopped for garnish(4) - 10
Mix it
- 11
Mix and let it cook
- 12
After boiling, reduce the heat and let it cook for 20 to 30 minutes
- 13
After cooking, garnish with green coriander and serve
sprig coriander (dhania) leaves - roughly chopped for garnish(4) - 14
Serve Kala Desi Chana with Puri and Bundi Raita for dinner
About this recipe
A high protein North Indian Recipes recipe with कप काला चना, छोटा चमच्च जीरा, इंच अदरक - छिलकर कस ले. Ready in 45 min, serves 3.
Nutrition Facts
Per serving (3 servings)
Rate this recipe
