Knoephla Soup
A Uncategorized recipe with flour, egg, water. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Put all ingredients except milk and chives in a kettle and cook until tender.
- 2
Add milk and chives and bring to a boil.
- 3
Add Knoepla, then reduce heat to simmer for 10 minutes.
- 4
Mix together.
- 5
Cut into small pieces and drop into broth.
Nutrition Facts
Per serving
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Knoephla Soup
A Uncategorized recipe with flour, egg, water. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
Put all ingredients except milk and chives in a kettle and cook until tender.
- 2
Add milk and chives and bring to a boil.
- 3
Add Knoepla, then reduce heat to simmer for 10 minutes.
- 4
Mix together.
- 5
Cut into small pieces and drop into broth.
About this recipe
A Uncategorized recipe with flour, egg, water. Ready in 25 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
