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Low-Fat Healthy Chili in Crock-Pot
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Uncategorized

Low-Fat Healthy Chili in Crock-Pot

A Uncategorized recipe with veal cubes chopped, tomato paste, chopped onions. Ready in 12h 15m, serves 4.

Curated byKavya Sharma🇮🇳

12h 15mTotal Time15m prep · 720m cook
4Servings
225-375Est. Cost
MediumDifficulty
Directions8 steps
  1. 1

    Trim the veal of all visible fat.

    veal cubes chopped(1/2 lb)
  2. 2

    Cut into 1/2-inch cubes.

    veal cubes chopped(1/2 lb)
  3. 3

    Place meat in crock-pot and stir in tomato sauce to completely coat meat.

    tomato paste(6 oz)
  4. 4

    Add remaining ingredients and stir to blend.

  5. 5

    Do not add any additional liquid.

  6. 6

    Cover and cook for 12 hours on low heat.

  7. 7

    When done, skim fat from surface and discard.

  8. 8

    Serve this low-fat dish with rice, beans or crackers.

    cooked red kidney beans(2 c)

Nutrition Facts

Per serving

180 kcal
Protein2.3g
Carbs11.5g
Fat5g
Fiber2.9g

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