Macadamia Nut and White Chocolate Cookies
A Uncategorized recipe with butter, granulated sugar, brown sugar. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
11 steps- 1
Preheat oven to 325°.
- 2
Cream together butter and sugar until light and fluffy.
butter(1 c)granulated sugar(1 1/2 c)brown sugar(1/2 c) - 3
Add eggs and mix well.
large eggs(2) - 4
Thoroughly combine flour, soda and salt.
all-purpose flour(3 1/4 c)baking soda(1 tsp)salt(1 tsp) - 5
Stir the flour mixture into the creamed mixture until well blended.
all-purpose flour(3 1/4 c) - 6
Add a little more flour, if necessary, to make a slightly stiff dough.
all-purpose flour(3 1/4 c) - 7
Stir in chocolate and nuts.
white chocolate coarsely chopped(12 oz)macadamia nuts coarsely chopped(6 oz) - 8
Drop dough by heaping teaspoonfuls 2-inches apart on non-greased baking sheets.
baking soda(1 tsp) - 9
Flatten each cookie slightly.
- 10
Bake 13 to 15 minutes.
- 11
Cool cookies a few minutes on baking sheet before transferring to a rack to cool completely.
baking soda(1 tsp)
Rate this recipe
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Macadamia Nut and White Chocolate Cookies
A Uncategorized recipe with butter, granulated sugar, brown sugar. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
11 steps- 1
Preheat oven to 325°.
- 2
Cream together butter and sugar until light and fluffy.
butter(1 c)granulated sugar(1 1/2 c)brown sugar(1/2 c) - 3
Add eggs and mix well.
large eggs(2) - 4
Thoroughly combine flour, soda and salt.
all-purpose flour(3 1/4 c)baking soda(1 tsp)salt(1 tsp) - 5
Stir the flour mixture into the creamed mixture until well blended.
all-purpose flour(3 1/4 c) - 6
Add a little more flour, if necessary, to make a slightly stiff dough.
all-purpose flour(3 1/4 c) - 7
Stir in chocolate and nuts.
white chocolate coarsely chopped(12 oz)macadamia nuts coarsely chopped(6 oz) - 8
Drop dough by heaping teaspoonfuls 2-inches apart on non-greased baking sheets.
baking soda(1 tsp) - 9
Flatten each cookie slightly.
- 10
Bake 13 to 15 minutes.
- 11
Cool cookies a few minutes on baking sheet before transferring to a rack to cool completely.
baking soda(1 tsp)
Rate this recipe
