Malabar Style Dates Coriander Chutney Recipe
A vegetarian Malabar recipe with dates, tamarind, dry red chilli. Ready in 20 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
We begin making the Malabar Style Dates Chutney Recipe by grinding all the ingredients together in a mixer
dates(1/2 cup) - 2
Add about 1/4 cup water and grind it into a smooth paste
- 3
Pour it in an air tight container and store it for 2 days or you can serve it immediately
- 4
Serve the Malabar Style Dates Chutney Recipe along with Homemade Soft Idli Recipe (Steamed Rice and Lentil Cake)or you can put it in sandwiches, wraps etc
dates(1/2 cup)
Nutrition Facts
Per serving
Rate this recipe
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Malabar Style Dates Coriander Chutney Recipe
A vegetarian Malabar recipe with dates, tamarind, dry red chilli. Ready in 20 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
We begin making the Malabar Style Dates Chutney Recipe by grinding all the ingredients together in a mixer
dates(1/2 cup) - 2
Add about 1/4 cup water and grind it into a smooth paste
- 3
Pour it in an air tight container and store it for 2 days or you can serve it immediately
- 4
Serve the Malabar Style Dates Chutney Recipe along with Homemade Soft Idli Recipe (Steamed Rice and Lentil Cake)or you can put it in sandwiches, wraps etc
dates(1/2 cup)
About this recipe
A vegetarian Malabar recipe with dates, tamarind, dry red chilli. Ready in 20 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
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