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Malvani Masala Powder Recipe
🌱 Vegetarian
Maharashtrian RecipesSnackVegetarian

Malvani Masala Powder Recipe

A vegetarian Maharashtrian Recipes recipe with dry red chillies, coriander seeds, whole black pepper. Ready in 15 min, serves 4.

Curated bySachin Deshmukh🇮🇳

15 minTotal Time5m prep · 10m cook
4Servings
350-500Est. Cost
MediumDifficulty
Directions3 steps
  1. 1

    To make Malwani Masala Powder recipe, firstly put coriander seeds, cumin, fennel, whole black pepper, poppy seeds in a pan and roast it for 2 minutes

    coriander seeds(2 tablespoon)whole black pepper(1 tablespoon)fennel seeds(1 tablespoon)cumin seeds(1 tablespoon)poppy seeds(2 tablespoon)nutmeg powder(1 tablespoon)turmeric powder(2 teaspoon)
  2. 2

    Add the flowers, nutmeg powder, turmeric powder, asafoetida and cook for 3 minutes

    stone flower(3)nutmeg powder(1 tablespoon)turmeric powder(2 teaspoon)asafoetida(1 teaspoon)
  3. 3

    Let it cool and grind it in a mixer grinder

Nutrition Facts

Per serving

174 kcal
Protein5.9g
Carbs15.7g
Fat10g
Fiber4.1g

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