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Masala Palak Bhurji Recipe (Masala Palak Bhurji)
🌱 Eggetarian
IndianBreakfastEggetarian

Masala Palak Bhurji Recipe (Masala Palak Bhurji)

A eggetarian Indian recipe with अंडे, कप पालक, प्याज - बारीक काट ले. Ready in 35 min, serves 4.

Curated byAarav Mehta🇮🇳

35 minTotal Time10m prep · 25m cook
4Servings
350-500Est. Cost
HardDifficulty
Directions11 steps
  1. 1

    To make Masala Palak Bhurji, first heat oil in a pan

  2. 2

    Add celery, onion and capsicum to it

  3. 3

    Cook onion until it becomes soft

  4. 4

    Add the tomatoes, all the spices, salt and pepper and mix it

  5. 5

    Now add chopped spinach and cook till the spinach becomes soft

  6. 6

    After softening, break an egg and give the lentils

  7. 7

    Mix the eggs well in the spices

  8. 8

    Kept moving

  9. 9

    Stir until the egg is cooked well

  10. 10

    Turn off the gas after cooking and serve

  11. 11

    Serve Masala Palak Bhurji with toast and masala tea for breakfast

Nutrition Facts

Per serving

180 kcal
Protein2.8g
Carbs13.8g
Fat5g
Fiber2.8g

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