Masala Pav Recipe With Cheese
A vegetarian Maharashtrian Recipes recipe with tablespoons butter, inch ginger - finely chopped, cloves garlic - finely chopped. Ready in 25 min, serves 4.
Curated bySachin Deshmukh🇮🇳
Instructions
15 steps- 1
To begin making Masala Pav Recipe With Cheese, lets make the masala to stuff in the pav
garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon)mozzarella cheese - shredded(1/4 cup) - 2
In a skillet/pav bhaji tawa, heat butter
tablespoons butter(3)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon) - 3
When it is hot, add ginger garlic paste, Saute for about a minute
inch ginger - finely chopped(1)cloves garlic - finely chopped(4) - 4
Then to it ,add onion ,tomato, bell pepper, continue to cook until the tomatoes and the capsicum becomes soft
onion - finely chopped(1)tomato - finely chopped(1)red bell pepper (capsicum) - finely chopped(1/4 cup)onion - finely chopped(1)onion - sliced(1) - 5
To this add the mashed potatoes and mix well
potatoes (aloo) - boiled(2) - 6
Then to the vegetable mixture, add turmeric powder, pav bhaji masala, garam masala, coriander leaves
turmeric powder (haldi)(1/2 teaspoon)garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)coriander (dhania) leaves - few sprigspav bhaji masala(1 teaspoon)coriander (dhania) leaves - finely chopped(2 teaspoon) - 7
Mix well and cook for yet another minute
- 8
Turn off the flame
- 9
Transfer bhaji masala to a bowl and set aside
garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon) - 10
On another tawa/flat griddle, heat ghee
ghee(1 tablespoon) - 11
Slit each pav into halves, horizontally and toast the pav buns on the tawa until it is golden and crisp on both sides
pav buns(4) - 12
To assemble Masala Pav Recipe With Cheese, place the the bottom half of the toasted pav on a serving platter
garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon)mozzarella cheese - shredded(1/4 cup) - 13
Slather some Date and Tamarind Chutney on the pav, next generously spread the masala that we have cooked, over the masala drizzle some Green Chutney Recipe , place slices onions, sprinkle chopped coriander leaves top with sev and cover with the top half of the pavs
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(1)red bell pepper (capsicum) - finely chopped(1/4 cup)garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)coriander (dhania) leaves - few sprigspav bhaji masala(1 teaspoon)onion - finely chopped(1)coriander (dhania) leaves - finely chopped(2 teaspoon)sev(1/4 cup)tablespoons green chutney (coriander & mint)(2)tablespoons sweet chutney (date & tamarind)(2)onion - sliced(1) - 14
Sprinkle some cheese and melt this cheese in the microwave before you serve
mozzarella cheese - shredded(1/4 cup) - 15
Serve Masala Pav Recipe With Cheese along with an evening Masala Chai Recipe or along with other street food recipes like Delhi Style Matar Chaat (Matra) Recipe or Kolhapuri Misal Pav Recipe for your next chaat party
garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon)mozzarella cheese - shredded(1/4 cup)
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Masala Pav Recipe With Cheese
A vegetarian Maharashtrian Recipes recipe with tablespoons butter, inch ginger - finely chopped, cloves garlic - finely chopped. Ready in 25 min, serves 4.
Curated bySachin Deshmukh🇮🇳
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Directions
15 steps- 1
To begin making Masala Pav Recipe With Cheese, lets make the masala to stuff in the pav
garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon)mozzarella cheese - shredded(1/4 cup) - 2
In a skillet/pav bhaji tawa, heat butter
tablespoons butter(3)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon) - 3
When it is hot, add ginger garlic paste, Saute for about a minute
inch ginger - finely chopped(1)cloves garlic - finely chopped(4) - 4
Then to it ,add onion ,tomato, bell pepper, continue to cook until the tomatoes and the capsicum becomes soft
onion - finely chopped(1)tomato - finely chopped(1)red bell pepper (capsicum) - finely chopped(1/4 cup)onion - finely chopped(1)onion - sliced(1) - 5
To this add the mashed potatoes and mix well
potatoes (aloo) - boiled(2) - 6
Then to the vegetable mixture, add turmeric powder, pav bhaji masala, garam masala, coriander leaves
turmeric powder (haldi)(1/2 teaspoon)garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)coriander (dhania) leaves - few sprigspav bhaji masala(1 teaspoon)coriander (dhania) leaves - finely chopped(2 teaspoon) - 7
Mix well and cook for yet another minute
- 8
Turn off the flame
- 9
Transfer bhaji masala to a bowl and set aside
garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon) - 10
On another tawa/flat griddle, heat ghee
ghee(1 tablespoon) - 11
Slit each pav into halves, horizontally and toast the pav buns on the tawa until it is golden and crisp on both sides
pav buns(4) - 12
To assemble Masala Pav Recipe With Cheese, place the the bottom half of the toasted pav on a serving platter
garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon)mozzarella cheese - shredded(1/4 cup) - 13
Slather some Date and Tamarind Chutney on the pav, next generously spread the masala that we have cooked, over the masala drizzle some Green Chutney Recipe , place slices onions, sprinkle chopped coriander leaves top with sev and cover with the top half of the pavs
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(1)red bell pepper (capsicum) - finely chopped(1/4 cup)garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)coriander (dhania) leaves - few sprigspav bhaji masala(1 teaspoon)onion - finely chopped(1)coriander (dhania) leaves - finely chopped(2 teaspoon)sev(1/4 cup)tablespoons green chutney (coriander & mint)(2)tablespoons sweet chutney (date & tamarind)(2)onion - sliced(1) - 14
Sprinkle some cheese and melt this cheese in the microwave before you serve
mozzarella cheese - shredded(1/4 cup) - 15
Serve Masala Pav Recipe With Cheese along with an evening Masala Chai Recipe or along with other street food recipes like Delhi Style Matar Chaat (Matra) Recipe or Kolhapuri Misal Pav Recipe for your next chaat party
garam masala powder(1/4 teaspoon)pav bhaji masala(1 teaspoon)pav bhaji masala(1 teaspoon)mozzarella cheese - shredded(1/4 cup)
Rate this recipe
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