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Mexican Grilled Corn Flavoured With Cheesy Garlic Mayo Recipe
MexicanSnackVegetarian

Mexican Grilled Corn Flavoured With Cheesy Garlic Mayo Recipe

A vegetarian Mexican recipe with sweet corn, tablespoons butter, paprika powder. Ready in 25 min, serves 4.

Curated byMateo Hernandez🇲🇽

Calories
445kcal
Estimated Cost
175-325
Carbs46g
Protein19g
Fats21g
Servings Scaler
4

Instructions

9 steps
  1. 1

    To begin making the Mexican Grilled Corn With Del Monte cheesy garlic mayonnaise recipe, Pull the husk on the corn and tie them back

    sweet corn(4)del monte cheesy garlic mayo(4 tablespoon)
  2. 2

    Rub butter generously on all the cobs

    tablespoons butter(3)
  3. 3

    Next spread DelMonte cheesy garlic mayonnaise on all sides of the corn

    sweet corn(4)del monte cheesy garlic mayo(4 tablespoon)
  4. 4

    Sprinkle paprika powder evenly over the cob

    paprika powder(1 tablespoon)
  5. 5

    Now grill the corn in oven or a charcoal grill turning occasionally until corn is fully cooked and lightly charged

    sweet corn(4)
  6. 6

    Remove corn from the grill; rub fresh lime over the corn

    sweet corn(4)
  7. 7

    Sprinkle some fresh coriander leaves

    coriander (dhania) leaves - for garnish
  8. 8

    Sprinkle parmesan cheese and serve the Mexican Grilled Corn With Del Monte cheesy garlic mayonnaise immediately

    sweet corn(4)del monte cheesy garlic mayo(4 tablespoon)parmesan cheese - grated(1 tablespoon)
  9. 9

    Serve Mexican Grilled Corn With Del Monte Cheesy Garlic Mayonnaise on its own with a cup of hot Masala Chai on a rainy day or as a tea time snack

    sweet corn(4)del monte cheesy garlic mayo(4 tablespoon)

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