What2Eat
Mexican Pizzas
UncategorizedMain Course

Mexican Pizzas

A Uncategorized recipe with corn tortillas, ground sirloin, green pepper sliced in thin strips. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
175-325
Servings Scaler
4

Instructions

12 steps
  1. 1

    Preheat oven to 425°.

  2. 2

    Place 2 baking sheets with corn tortillas overlapping (coat both sides of tortillas with cooking spray) in oven.

    corn tortillas(12)
  3. 3

    Bake 7 minutes; flip tortillas over.

    corn tortillas(12)
  4. 4

    Rotate pans.

  5. 5

    Bake until lightly brown, 7 minutes.

  6. 6

    In large nonstick skillet, brown round sirloin, breaking up clumps.

    ground sirloin(1 lb)
  7. 7

    Stir in green and red peppers.

    green pepper sliced in thin strips(1)red pepper sliced in thin strips(1)
  8. 8

    Add taco seasoning.

    125 oz packet taco seasoning(1)shredded taco cheese blend
  9. 9

    Cook 4 minutes.

  10. 10

    Spread tortillas with refried beans or you could use bean dip.

    corn tortillas(12)refried beans canned(2 tbsp)
  11. 11

    Top each with heaping 1/4 cup meat and 2 tablespoons cheese.

    shredded taco cheese blend
  12. 12

    Bake 2 minutes to melt cheese.

    shredded taco cheese blend

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