Nellikai Oorugai / Amla Sambhario Recipe (Instant Gooseberry Piccile Recipe)
A vegetarian Indian recipe with amla (nellikai/ gooseberry) - deseeded and finely chopped, methi seeds (fenugreek seeds) - roasted and powdered, mustard seeds. Ready in 20 min, serves 80.
Curated byAarav Mehta🇮🇳
- 1
We begin making the Nellikai oorugai/Amla Sambhariyo Recipe (Instant Gooseberry Pickle Recipe) by de-seeding the gooseberries and keeping it aside
amla (nellikai/ gooseberry) - deseeded and finely chopped(100 grams) - 2
Heat oil in a small skillet, splutter seeds, hing and red chili powder and add this to the gooseberries along with the rest of the ingredients and mix well
methi seeds (fenugreek seeds) - roasted and powdered(1 teaspoon)mustard seeds(1 teaspoon)red chilli powder(1 teaspoon) - 3
Serve the Nellikai oorugai/Amla Sambhariyo Recipe (Instant Gooseberry Pickle Recipe) along with Sambar and some steamed rice
amla (nellikai/ gooseberry) - deseeded and finely chopped(100 grams)
Nutrition Facts
Per serving
Rate this recipe
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Nellikai Oorugai / Amla Sambhario Recipe (Instant Gooseberry Piccile Recipe)
A vegetarian Indian recipe with amla (nellikai/ gooseberry) - deseeded and finely chopped, methi seeds (fenugreek seeds) - roasted and powdered, mustard seeds. Ready in 20 min, serves 80.
Curated byAarav Mehta🇮🇳
Directions
3 steps- 1
We begin making the Nellikai oorugai/Amla Sambhariyo Recipe (Instant Gooseberry Pickle Recipe) by de-seeding the gooseberries and keeping it aside
amla (nellikai/ gooseberry) - deseeded and finely chopped(100 grams) - 2
Heat oil in a small skillet, splutter seeds, hing and red chili powder and add this to the gooseberries along with the rest of the ingredients and mix well
methi seeds (fenugreek seeds) - roasted and powdered(1 teaspoon)mustard seeds(1 teaspoon)red chilli powder(1 teaspoon) - 3
Serve the Nellikai oorugai/Amla Sambhariyo Recipe (Instant Gooseberry Pickle Recipe) along with Sambar and some steamed rice
amla (nellikai/ gooseberry) - deseeded and finely chopped(100 grams)
About this recipe
A vegetarian Indian recipe with amla (nellikai/ gooseberry) - deseeded and finely chopped, methi seeds (fenugreek seeds) - roasted and powdered, mustard seeds. Ready in 20 min, serves 80.
Nutrition Facts
Per serving (80 servings)
Rate this recipe
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