What2Eat
Nutella Filled Hand Pies Recipe
ContinentalSnackVegetarian

Nutella Filled Hand Pies Recipe

A vegetarian Continental recipe with all purpose pie crust, walnuts, nutella spread. Ready in 1h 30m, serves 4.

Curated byLucas Dubois🇫🇷

Calories
340kcal
Estimated Cost
₹120-270
Carbs35g
Protein14g
Fats16g
Servings Scaler
4

Instructions

23 steps
  1. 1

    To prepare the pie crust, click here to see the recipe of easy all-purpose pie crust

    all purpose pie crust(1)
  2. 2

    Keep the pie dough in the fridge wrapped in the cling foil while you prepare the filling

  3. 3

    To prepare the Nutella filling, in a food processor, pulse the nuts to form a smooth powder

    nutella spread(1/4 cup)
  4. 4

    Set aside until required

  5. 5

    Combine the Nutella along with powdered walnuts and stir to combine

    walnuts(2 tablespoon)nutella spread(1/4 cup)
  6. 6

    Whisk the honey along with a teaspoon of milk and keep aside

    tablespoons honey(2)
  7. 7

    This will be the honey wash to coat the crust

    all purpose pie crust(1)tablespoons honey(2)
  8. 8

    The coating of honey on the top of the crust gives it a good color

    all purpose pie crust(1)tablespoons honey(2)
  9. 9

    Bring out the pie dough from the fridge

  10. 10

    Roll out the pie dough into a large circular disc

  11. 11

    Use a cookie cutter and cut small circular discs from the dough

  12. 12

    Spoon a tablespoon of Nutella filling equally in the centre of the disc, leaving an inch border along the sides

    nutella spread(1/4 cup)
  13. 13

    Brush the border of the crust with the egg wash and then fold the top half of the circle over the lower half, creating a half-moon shape

    all purpose pie crust(1)
  14. 14

    Gently press the edges with a fork to seal

  15. 15

    Use a small knife to cut a half an inch slit on the top of each pie to release steam while baking

  16. 16

    Brush each pie with honey wash and place them on a greased baking sheet

    tablespoons honey(2)
  17. 17

    Proceed the same way with the remaining circular cut dough

  18. 18

    Chill the pies in the freezer for 15-20 minutes before baking

  19. 19

    Meanwhile pre-heat the oven at 180 C

  20. 20

    Grease a baking sheet with little oil or line with parchment paper

  21. 21

    Bake the pies until they are golden brown, about 20 to 25 minutes

  22. 22

    Cool the Nutella Filled Hand Pies Recipe on the wire rack for few minutes before serving

    nutella spread(1/4 cup)
  23. 23

    Serve Nutella Filled Hand Pies with a cup of coffee of tea for the evening Snack party or it can be a great party dessert as well

    nutella spread(1/4 cup)

Rate this recipe

You might also like

Broccoli With Lemon Butter Sauce Recipe

Broccoli With Lemon Butter Sauce Recipe

⏱️ 17 min

Whole Wheat Zucchini Cake Recipe

Whole Wheat Zucchini Cake Recipe

⏱️ 55 min

Watermelon, Chena, Cucumber With Soy Dressing Recipe

Watermelon, Chena, Cucumber With Soy Dressing Recipe

⏱️ 25 min

Red Wine Chocolate Cake Recipe

Red Wine Chocolate Cake Recipe

⏱️ 60 min

🚀Lazy to cook? Order NowZomatoSwiggy
Original