One Pot Masala Vegetable Rice Recipe
A vegetarian Indian recipe with coconut oil, cumin seeds (jeera), inch ginger - finely chopped. Ready in 1h, serves 4.
Curated byAarav Mehta🇮🇳
Instructions
15 steps- 1
To begin making One Pot Masala Vegetable Rice Recipe, prep all the vegetables and keep them aside
garam masala powder(1 teaspoon)rice - washed(1 cup)water - for cooking rice(2 cups) - 2
In a pressure cooker pan, add one tablespoon of coconut oil and let it warm
coconut oil(1 tablespoon) - 3
Once the oil is warm, reduce the flame to low and add cumin seeds and saute for a minute
cumin seeds (jeera)(1 teaspoon) - 4
Now add in the sliced ginger, chopped cloves of garlic and onions and saute them until the onions turn soft and translucent
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(2)carrots (gajjar) - chopped(1/4 cup)green beans (french beans) - chopped(1/4 cup)cabbage (patta gobi/ muttaikose) - thinly sliced(1/4 cup)coriander (dhania) leaves - chopped - 5
Next add in the chopped tomatoes, and saute until them until they turn mushy
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(2)carrots (gajjar) - chopped(1/4 cup)green beans (french beans) - chopped(1/4 cup)coriander (dhania) leaves - chopped - 6
Once the tomatoes are mushy, add in all the spices one by one - turmeric powder, red chilli powder and garam masala powder
tomato - finely chopped(2)turmeric powder (haldi)(1 teaspoon)red chilli powder(1 teaspoon)garam masala powder(1 teaspoon) - 7
Stir in the masalas well into the onion and tomato mixture Now add in the washed rice and chopped vegetables - Carrots, beans and cabbage
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(2)garam masala powder(1 teaspoon)rice - washed(1 cup)carrots (gajjar) - chopped(1/4 cup)green beans (french beans) - chopped(1/4 cup)cabbage (patta gobi/ muttaikose) - thinly sliced(1/4 cup)water - for cooking rice(2 cups)coriander (dhania) leaves - chopped - 8
You can also add peas if you wish
- 9
Mix well until all the vegetables and rice gets coated with the masalas
garam masala powder(1 teaspoon)rice - washed(1 cup)water - for cooking rice(2 cups) - 10
Add 2 cups of water and close the lid of the pressure cooker
water - for cooking rice(2 cups) - 11
Increase the flame to high
- 12
Put the weight of the cooker and let out 2 whistles and reduce the flame to low and cook it for 2 more minutes Turn off the flame and let the pressure release naturally
- 13
One Pot Masala Vegetable Rice Recipe is ready
garam masala powder(1 teaspoon)rice - washed(1 cup)water - for cooking rice(2 cups) - 14
Garnish with chopped coriander if you wish
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(2)carrots (gajjar) - chopped(1/4 cup)green beans (french beans) - chopped(1/4 cup)coriander (dhania) leaves - chopped - 15
Serve this One Pot Masala Vegetables Rice Recipe along with a raita like Tomato Onion Cucumber Raita or a simple Tadka Raita Recipe for a sumptuous midweek dinner
onion - finely chopped(1)tomato - finely chopped(2)garam masala powder(1 teaspoon)rice - washed(1 cup)water - for cooking rice(2 cups)
Rate this recipe
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One Pot Masala Vegetable Rice Recipe
A vegetarian Indian recipe with coconut oil, cumin seeds (jeera), inch ginger - finely chopped. Ready in 1h, serves 4.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
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Directions
15 steps- 1
To begin making One Pot Masala Vegetable Rice Recipe, prep all the vegetables and keep them aside
garam masala powder(1 teaspoon)rice - washed(1 cup)water - for cooking rice(2 cups) - 2
In a pressure cooker pan, add one tablespoon of coconut oil and let it warm
coconut oil(1 tablespoon) - 3
Once the oil is warm, reduce the flame to low and add cumin seeds and saute for a minute
cumin seeds (jeera)(1 teaspoon) - 4
Now add in the sliced ginger, chopped cloves of garlic and onions and saute them until the onions turn soft and translucent
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(2)carrots (gajjar) - chopped(1/4 cup)green beans (french beans) - chopped(1/4 cup)cabbage (patta gobi/ muttaikose) - thinly sliced(1/4 cup)coriander (dhania) leaves - chopped - 5
Next add in the chopped tomatoes, and saute until them until they turn mushy
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(2)carrots (gajjar) - chopped(1/4 cup)green beans (french beans) - chopped(1/4 cup)coriander (dhania) leaves - chopped - 6
Once the tomatoes are mushy, add in all the spices one by one - turmeric powder, red chilli powder and garam masala powder
tomato - finely chopped(2)turmeric powder (haldi)(1 teaspoon)red chilli powder(1 teaspoon)garam masala powder(1 teaspoon) - 7
Stir in the masalas well into the onion and tomato mixture Now add in the washed rice and chopped vegetables - Carrots, beans and cabbage
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(2)garam masala powder(1 teaspoon)rice - washed(1 cup)carrots (gajjar) - chopped(1/4 cup)green beans (french beans) - chopped(1/4 cup)cabbage (patta gobi/ muttaikose) - thinly sliced(1/4 cup)water - for cooking rice(2 cups)coriander (dhania) leaves - chopped - 8
You can also add peas if you wish
- 9
Mix well until all the vegetables and rice gets coated with the masalas
garam masala powder(1 teaspoon)rice - washed(1 cup)water - for cooking rice(2 cups) - 10
Add 2 cups of water and close the lid of the pressure cooker
water - for cooking rice(2 cups) - 11
Increase the flame to high
- 12
Put the weight of the cooker and let out 2 whistles and reduce the flame to low and cook it for 2 more minutes Turn off the flame and let the pressure release naturally
- 13
One Pot Masala Vegetable Rice Recipe is ready
garam masala powder(1 teaspoon)rice - washed(1 cup)water - for cooking rice(2 cups) - 14
Garnish with chopped coriander if you wish
inch ginger - finely chopped(1)cloves garlic - finely chopped(4)onion - finely chopped(1)tomato - finely chopped(2)carrots (gajjar) - chopped(1/4 cup)green beans (french beans) - chopped(1/4 cup)coriander (dhania) leaves - chopped - 15
Serve this One Pot Masala Vegetables Rice Recipe along with a raita like Tomato Onion Cucumber Raita or a simple Tadka Raita Recipe for a sumptuous midweek dinner
onion - finely chopped(1)tomato - finely chopped(2)garam masala powder(1 teaspoon)rice - washed(1 cup)water - for cooking rice(2 cups)
Rate this recipe
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