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Paneer Butter Masala (Recipe In Hindi)
🌱 Vegetarian
North Indian RecipesLunchVegetarian

Paneer Butter Masala (Recipe In Hindi)

A vegetarian North Indian Recipes recipe with ग्राम पनीर - काट ले, टमाटर - प्यूरी बना ले, छोटा चमच्च लाल मिर्च पाउडर. Ready in 1h, serves 4.

Curated byKavya Sharma🇮🇳

1hTotal Time20m prep · 40m cook
4Servings
₹325-475Est. Cost
HardDifficulty
Directions12 steps
  1. 1

    To make Paneer Butter Masala, first of all put the paste making ingredients in the mixer grinder and grind it

  2. 2

    Remove this paste in a bowl and keep it aside

  3. 3

    Now heat the butter in a pan

  4. 4

    Add onion paste to it and let it cook till it becomes light brown

  5. 5

    Now add red chili powder and tomato puree and let it cook for a few minutes

  6. 6

    Then add cumin powder, garam masala powder and 1 cup of water

  7. 7

    Mix and let it cook for 10 to 15 minutes

  8. 8

    After 15 minutes, add cream, salt and cottage cheese

  9. 9

    Mix and let it cook for next 5 to 10 minutes

  10. 10

    Then add Kasuri methi and cook for another 2 minutes

  11. 11

    Turn off the gas after 2 minutes and serve hot

  12. 12

    Serve Paneer Butter Masala with dal makhni, spinach raita and phulka for Sunday meal

Nutrition Facts

Per serving

180 kcal
Protein2.8g
Carbs13.9g
Fat5g
Fiber2.8g

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