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Paneer Sweet Kadla Curry Recipe - Sweet & Spicy Kadala Curry (Recipe)
🌱 High Protein
Kerala RecipesLunchHigh Protein

Paneer Sweet Kadla Curry Recipe - Sweet & Spicy Kadala Curry (Recipe)

A high protein Kerala Recipes recipe with कप काला चना - 8 घंटे के लिए भिगो ले, प्याज - पतला काट ले, कली लहसुन - कस ले. Ready in 8h 45m, serves 4.

Curated byAditya Nair🇮🇳

8h 45mTotal Time480m prep · 45m cook
4Servings
350-500Est. Cost
HardDifficulty
Directions13 steps
  1. 1

    To make the pungent sweet kadala curry, first of all add black gram in a pressure cooker with 2 cups of water and salt

  2. 2

    After coming to 3 to 4 cities, let it cook on low heat for 15 minutes

  3. 3

    After cooking, turn off the gas and let the pressure drain automatically

  4. 4

    Keep it aside

  5. 5

    In a bowl mix the tamarind paste with 3 tablespoons

  6. 6

    Keep it aside

  7. 7

    Heat oil in a pan

  8. 8

    Add onion, garlic, green chilies and cook till the onion becomes soft

  9. 9

    After the onion becomes soft, add curry leaves, tamarind mixture, tomato puree, gud, salt, coconut milk and cook it for 1 minute

  10. 10

    Now add red chili powder, coriander powder, garam masala powder and on low heat Let it cook for 10 to 12 minutes

  11. 11

    Turn off the gas and serve

  12. 12

    Serve the pungent sweet Kadla curry with Lachha Paratha

  13. 13

    You serve it with cabbage and carrot thoran and rice

Nutrition Facts

Per serving

180 kcal
Protein2g
Carbs10g
Fat5g
Fiber2g

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