Parsi RecipesLunchVegetarian

Parsi Style Sweet & Spicy Drumsticks Cooked In Coconut Water/Toddy (Recipe In Hindi)

Name: Parsi Style Sweet & Spicy Drumsticks Cooked In Coconut Water/Toddy (Recipe In Hindi)
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: Parsi Recipes
Ingredients: 1 मोरिंगा या सहजन की फली - तीन भागो में हुआ; 300 ml नारीयल पानी - या टॉडी; 3 हरी मिर्च; हरा धनिया - बारीक कटा हुआ; 1 inch अदरक; 4 लवंग; 3 बड़ा चमच्च नारियल - कसा हुआ; 1 छोटी चमच्च हल्दि; नमक - स्वादनुसार; घी - पकाने के लिए

A vegetarian Parsi Recipes recipe with मोरिंगा या सहजन की फली - तीन भागो में हुआ, नारीयल पानी - या टॉडी, हरी मिर्च. Ready in 50 min, serves 4.

Curated byKavya Sharma🇮🇳

Calories

550kcal

Estimated Cost

₹250-400

Carbs67g

Protein25g

Fats20g

Servings Scaler

Instructions

6 steps

1
To make sekta ni sing, first wash the moringa and remove its peel
2
Cut the moringa into small pieces of 1 inch
inch अदरक(1)
3
In a hot pan, cook all the grinding ingredients, and when cooled, grind to a smooth paste
4
Heat the ghee in a pan, and cook the moringa in it until it becomes soft
5
Now add spices paste and coconut water in it and let it cook for 20 minutes
6
Serve Sekta Ni Sing with Khichdi

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Recipe Source: archanaskitchen.com

Parsi RecipesLunchVegetarian

Parsi Style Sweet & Spicy Drumsticks Cooked In Coconut Water/Toddy (Recipe In Hindi)

Curated byKavya Sharma🇮🇳

Cook Time50 min

Calories

550kcal

Est. Cost₹250-₹400

Serving Size1 portion

Estimated Nutrition Highlights

Carbohydrates

67g(49%)

Protein

25g(18%)

Fats

20g(33%)

Interactive Servings Scaler

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Directions

6 steps

1
To make sekta ni sing, first wash the moringa and remove its peel
2
Cut the moringa into small pieces of 1 inch
inch अदरक(1)
3
In a hot pan, cook all the grinding ingredients, and when cooled, grind to a smooth paste
4
Heat the ghee in a pan, and cook the moringa in it until it becomes soft
5
Now add spices paste and coconut water in it and let it cook for 20 minutes
6
Serve Sekta Ni Sing with Khichdi