Pasta Aglio Olio Recipe
A vegetarian Italian Recipes recipe with spaghetti pasta - whole wheat, cloves garlic - minced or crushed, red chilli flakes - or red chillies chopped. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
To begin with Pasta Aglio Olio, cook the Spaghetti pasta according to instructions in salted boiling water in a saucepan
spaghetti pasta - whole wheat(500 grams)salt - as required - 2
Drain and reserve 1-2 ladles of the water
- 3
In a flat pan, heat the olive oil
extra virgin olive oil(4 tablespoon) - 4
Add the garlic, chillies and some parsley
cloves garlic - minced or crushed(8)red chilli flakes - or red chillies chopped(2 teaspoon)parsley leaves - handful - 5
Saute for a minute and toss in the pasta
spaghetti pasta - whole wheat(500 grams) - 6
Mix and add little of the pasta water to moisten it
spaghetti pasta - whole wheat(500 grams) - 7
Stir and take off the heat
- 8
Garnish it with Parmesan, Pecorino or bread crumbs and serve immediately
parmesan cheese - grated or pecorino cheese or italian bread crumbs for garnish (as required) - 9
Serve Pasta Aglio Olio with Pizza Margherita and a glass of wine for a weekend night dinner
spaghetti pasta - whole wheat(500 grams)
Nutrition Facts
Per serving
Rate this recipe
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Pasta Aglio Olio Recipe
A vegetarian Italian Recipes recipe with spaghetti pasta - whole wheat, cloves garlic - minced or crushed, red chilli flakes - or red chillies chopped. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
To begin with Pasta Aglio Olio, cook the Spaghetti pasta according to instructions in salted boiling water in a saucepan
spaghetti pasta - whole wheat(500 grams)salt - as required - 2
Drain and reserve 1-2 ladles of the water
- 3
In a flat pan, heat the olive oil
extra virgin olive oil(4 tablespoon) - 4
Add the garlic, chillies and some parsley
cloves garlic - minced or crushed(8)red chilli flakes - or red chillies chopped(2 teaspoon)parsley leaves - handful - 5
Saute for a minute and toss in the pasta
spaghetti pasta - whole wheat(500 grams) - 6
Mix and add little of the pasta water to moisten it
spaghetti pasta - whole wheat(500 grams) - 7
Stir and take off the heat
- 8
Garnish it with Parmesan, Pecorino or bread crumbs and serve immediately
parmesan cheese - grated or pecorino cheese or italian bread crumbs for garnish (as required) - 9
Serve Pasta Aglio Olio with Pizza Margherita and a glass of wine for a weekend night dinner
spaghetti pasta - whole wheat(500 grams)
About this recipe
A vegetarian Italian Recipes recipe with spaghetti pasta - whole wheat, cloves garlic - minced or crushed, red chilli flakes - or red chillies chopped. Ready in 25 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
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