Pasta Primavera with Shrimp
A Uncategorized recipe with fettucine, margarine, chopped onion. Ready in –, serves 6.
Curated byKavya Sharma🇮🇳
Instructions
10 steps- 1
Cook fettucine in salted water to desired doneness.
fettucine(12 oz)salt(1/2 tsp) - 2
Drain and rinse with hot water.
- 3
In large skillet melt margarine; sauté onion and garlic until tender.
margarine(3 tbsp)chopped onion(1/2 c)garlic cloves minced(2)large cooked shrimp(1 1/2 lb)margarine(2 tbsp) - 4
Add shrimp and sauté 2 to 3 minutes.
large cooked shrimp(1 1/2 lb) - 5
Remove shrimp from skillet; keep warm.
large cooked shrimp(1 1/2 lb) - 6
Add 2 tablespoons margarine and whipping cream to skillet; heat until margarine melts.
margarine(3 tbsp)margarine(2 tbsp)whipping cream(1 1/2 c) - 7
Stir in cheese, salt and pepper.
parmesan cheese(2/3 c)salt(1/2 tsp)of pepper - 8
In large saucepan combine fettucine, broccoli, and cream mixture; cook until thoroughly heated.
fettucine(12 oz)large cooked shrimp(1 1/2 lb)whipping cream(1 1/2 c)broccoli flowerets cooked and drained(5 c) - 9
Place on warm serving platter; spoon shrimp over top.
large cooked shrimp(1 1/2 lb) - 10
Makes 6 to 8 servings.
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Pasta Primavera with Shrimp
A Uncategorized recipe with fettucine, margarine, chopped onion. Ready in –, serves 6.
Curated byKavya Sharma🇮🇳
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Scale the servings dynamically to update the ingredient checklist counts.
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Directions
10 steps- 1
Cook fettucine in salted water to desired doneness.
fettucine(12 oz)salt(1/2 tsp) - 2
Drain and rinse with hot water.
- 3
In large skillet melt margarine; sauté onion and garlic until tender.
margarine(3 tbsp)chopped onion(1/2 c)garlic cloves minced(2)large cooked shrimp(1 1/2 lb)margarine(2 tbsp) - 4
Add shrimp and sauté 2 to 3 minutes.
large cooked shrimp(1 1/2 lb) - 5
Remove shrimp from skillet; keep warm.
large cooked shrimp(1 1/2 lb) - 6
Add 2 tablespoons margarine and whipping cream to skillet; heat until margarine melts.
margarine(3 tbsp)margarine(2 tbsp)whipping cream(1 1/2 c) - 7
Stir in cheese, salt and pepper.
parmesan cheese(2/3 c)salt(1/2 tsp)of pepper - 8
In large saucepan combine fettucine, broccoli, and cream mixture; cook until thoroughly heated.
fettucine(12 oz)large cooked shrimp(1 1/2 lb)whipping cream(1 1/2 c)broccoli flowerets cooked and drained(5 c) - 9
Place on warm serving platter; spoon shrimp over top.
large cooked shrimp(1 1/2 lb) - 10
Makes 6 to 8 servings.
Rate this recipe
