What2Eat
Pathare Prabhu Roath Recipe (Semolina Cake)
Maharashtrian RecipesSnackVegetarian

Pathare Prabhu Roath Recipe (Semolina Cake)

A vegetarian Maharashtrian Recipes recipe with sooji (semolina/ rava), sugar, milk - warm. Ready in 1h 40m, serves 2.

Curated bySachin Deshmukh🇮🇳

Calories
550kcal
Estimated Cost
250-400
Carbs73g
Protein36g
Fats13g
Servings Scaler
2

Instructions

14 steps
  1. 1

    To begin making Pathare Prabhu Roath Recipe (Semolina Cake), prep all the ingredients first

  2. 2

    In a bowl, add the semolina and 2 tablespoons ghee

    tablespoons ghee - (adjust)(2)
  3. 3

    Rub the ghee into the semolina with your fingertips

    tablespoons ghee - (adjust)(2)
  4. 4

    Now try and squish this semolina mix into a ball

  5. 5

    If it retains the shape, the ghee is sufficient

    tablespoons ghee - (adjust)(2)
  6. 6

    If it crumbles away, add an additional tablespoon of ghee and rub it in

    tablespoons ghee - (adjust)(2)
  7. 7

    Add the warm milk into the semolina till the mixture is thinned down but not runny

    milk - warm(150 ml)raisins - soaked in milk for 15 minutes(1/4 cup)saffron strands - soaked in milk for 15 minutes(0.1 teaspoon)
  8. 8

    Keep this aside for an hour so that the semolina can absorb the milk

    milk - warm(150 ml)raisins - soaked in milk for 15 minutes(1/4 cup)saffron strands - soaked in milk for 15 minutes(0.1 teaspoon)
  9. 9

    After an hour, add the sugar and mix well

    sugar(3/4 cup)
  10. 10

    Also preheat oven at 180 C for about 10 minutes

    raisins - soaked in milk for 15 minutes(1/4 cup)saffron strands - soaked in milk for 15 minutes(0.1 teaspoon)
  11. 11

    Now add the soaked raisins, spices, saffron

    raisins - soaked in milk for 15 minutes(1/4 cup)saffron strands - soaked in milk for 15 minutes(0.1 teaspoon)
  12. 12

    Mix well

  13. 13

    Pour into a greased baking dish/springform cake pan and bake at 180 C for about 25 minutes or till the top is golden

    baking powder(1/2 teaspoon)raisins - soaked in milk for 15 minutes(1/4 cup)saffron strands - soaked in milk for 15 minutes(0.1 teaspoon)
  14. 14

    Serve Pathare Prabhu Roath Recipe (Semolina Cake) along with Irani Chai Recipe and Raw Banana Chivda Recipe during tea time

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