Pecan Christmas Cake
A Uncategorized recipe with butter, sugar, eggs. Ready in 2h 5m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cream butter and sugar.
butter(2 c)sugar(2 c) - 2
Beat in eggs, one at a time.
eggs(6) - 3
Add vanilla.
vanilla(1 tbsp) - 4
Mix raisins, nuts and 1/4 cup flour.
golden raisins(1 1/2 c)all-purpose flour(3 c) - 5
Sift remaining dry ingredients.
- 6
Alternately fold in raisins, pecan mixture and dry ingredients into creamed mixture.
golden raisins(1 1/2 c) - 7
Spoon into greased and paper lined pan.
- 8
Bake at 300° for 1 hour and 50 minutes in 10-inch tube pan.
- 9
Cool and remove from pan.
Nutrition Facts
Per serving
Rate this recipe
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Pecan Christmas Cake
A Uncategorized recipe with butter, sugar, eggs. Ready in 2h 5m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
Cream butter and sugar.
butter(2 c)sugar(2 c) - 2
Beat in eggs, one at a time.
eggs(6) - 3
Add vanilla.
vanilla(1 tbsp) - 4
Mix raisins, nuts and 1/4 cup flour.
golden raisins(1 1/2 c)all-purpose flour(3 c) - 5
Sift remaining dry ingredients.
- 6
Alternately fold in raisins, pecan mixture and dry ingredients into creamed mixture.
golden raisins(1 1/2 c) - 7
Spoon into greased and paper lined pan.
- 8
Bake at 300° for 1 hour and 50 minutes in 10-inch tube pan.
- 9
Cool and remove from pan.
About this recipe
A Uncategorized recipe with butter, sugar, eggs. Ready in 2h 5m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
